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Oat, fruit and vegetable solid beverage for women, and preparation method of oat, fruit and vegetable solid beverage for women

A solid beverage and oatmeal technology, applied in the functions of food ingredients, food science, applications, etc., can solve the problems of single eating method, lack of convenience and quickness, etc., and achieve the effect of rich nutrition and enhanced immunity

Inactive Publication Date: 2018-06-29
BEIJING UNIV OF AGRI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Oatmeal is not the main source of food for Chinese people, and the way of eating it is relatively simple. It is basically eaten after cooking porridge, which lacks convenience and quickness

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0020] A solid beverage, wherein the solid beverage raw materials include: oat powder, cucumber powder, papaya powder, jujube powder, guava powder, asparagus powder, maltodextrin, and multivitamins. The weight ratio of the raw materials is 50-80% of oat flour, 0.1-5.0% of cucumber powder, 0.1-5.0% of papaya powder, 0.1-5.0% of red date powder, 0.1-5.0% of guava powder, 0.1-5.0% of asparagus, malt Dextrin 10-40%, multivitamin 0.1-2.0%.

[0021] The solid beverage provided in this example is not only rich in nutrition, but also has the functions of whitening skin and enhancing immunity when the raw materials are combined in proportion.

[0022] Although the invention has been described herein with reference to illustrative examples of the invention, it is not intended to limit the invention, and it should be understood that those skilled in the art can devise many other modifications and implementations which will fall within the scope of the invention. within the scope and spi...

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PUM

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Abstract

The invention relates to an oat, fruit and vegetable solid beverage for women, and a preparation method of the oat, fruit and vegetable solid beverage for women. Raw materials of the solid beverage comprise oat flour, cucumber powder, papaya powder, red jujube powder, guava powder, asparagus powder, maltodextrin and composite vitamins. The solid beverage provided by the invention not only is richin nutrients but also has the functions of whitening skin and strengthening immunity because the raw materials are combined in proportion.

Description

technical field [0001] The invention belongs to the field of food and food processing, and in particular relates to a solid beverage. Background technique [0002] Solid drinks are brewable solid products made of sugar, milk powder, grain powder, fruit juice powder, etc. as the main raw materials, adding appropriate amount of auxiliary materials, and processed. In recent years, with the development of social economy and the improvement of people's living standards, products are increasingly developing towards the direction of nutrition and health, and the degree of market segmentation is getting higher and higher. [0003] Oats According to the comprehensive analysis of the Institute of Health, Chinese Academy of Medical Sciences, China's naked oats contain 15.6% crude protein, 8.5% fat, as well as calories released by starch, phosphorus, iron, calcium and other elements, compared with the other 8 kinds of grains, they are all among the best. The water-soluble dietary fiber...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L2/52A23L33/10A23L33/15A23L33/155
CPCA23L2/39A23L2/52A23V2002/00A23V2200/30
Inventor 丁轲吴颖韩涛
Owner BEIJING UNIV OF AGRI
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