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Breeding method capable of reducing morbidity of skin diseases of pork pigs

A breeding method and skin disease technology, applied in the field of pig breeding, can solve the problems of farmers’ economic losses, affecting the growth rate of pigs’ appetite, and the deterioration of pork quality, so as to improve immunity, inhibit growth and reproduction, reduce Morbidity effect

Inactive Publication Date: 2018-07-13
ZONGYANG JINYUAN LIVE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

During the breeding process of meat pigs, meat pigs are prone to various skin diseases, which will not only seriously affect the appetite of meat pigs and the growth rate of meat pigs, but also lead to poor quality of pork, causing great harm to farmers Economic losses

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] A breeding method for reducing the prevalence of pig skin disease, comprising the following steps:

[0017] (1) In parts by weight, after mixing 19 parts of water centipede, 10 parts of verbena, 8 parts of dwarf tea, 11 parts of blood mango, 14 parts of coriander, 7 parts of ling vanilla, and 4 parts of mopancao, Add it to 550 parts of boiling water, continue to decoct on low heat for 2 hours, filter to obtain the filtrate, and then add a thickener with 1% of the filtrate mass in the filtrate to prepare the control solution;

[0018] (2) Apply the control solution prepared in step (2) to the whole body of the pig every 7 days;

[0019] (3) Add 50 g of nutrient to each kilogram of pig feed, wherein the nutrient consists of the following components in parts by weight: 18 parts of Selina, 10 parts of Scutellaria, 7 parts of Schizonepeta, 6 parts of Litectin, 17 parts of celandine, 4 parts of Sophora japonica, and 1 part of water weng flower.

[0020] Specifically, in the...

Embodiment 2

[0024] A breeding method for reducing the prevalence of pig skin disease, comprising the following steps:

[0025] (1) In parts by weight, after mixing evenly 22 parts of water centipede, 13 parts of verbena, 10 parts of short tea, 13 parts of Xuemancao, 15 parts of coriander, 8 parts of spirit herb, and 5 parts of mopancao, Add it to 580 parts of boiling water, continue to decoct on low heat for 2.5 hours, filter to obtain the filtrate, and then add a thickener with 2% of the filtrate mass in the filtrate to prepare the control solution;

[0026] (2) Apply the control solution prepared in step (2) to the whole body of the pig every 7 days;

[0027] (3) Add 55 g of nutritional supplements per kilogram of pig feed, wherein the nutritional supplements consist of the following components in parts by weight: 20 parts of Selina cerevisiae, 13 parts of Speranthemus sativa, 8 parts of Schizonepeta, 8 parts of Litectin chinensis, 18 parts of celandine, 6 parts of Sophora japonica, an...

Embodiment 3

[0032] A breeding method for reducing the prevalence of pig skin disease, comprising the following steps:

[0033] (1) In parts by weight, after mixing evenly 25 parts of water centipede, 15 parts of verbena, 12 parts of short tea, 15 parts of Xuemancao, 16 parts of coriander, 10 parts of ling vanilla, and 6 parts of mopancao, Add it to 600 parts of boiling water, continue to decoct on low heat for 3 hours, filter to obtain the filtrate, and then add a thickener of 3% of the filtrate mass to the filtrate to prepare the control solution;

[0034] (2) Apply the control solution prepared in step (2) to the whole body of the pig every 7 days;

[0035] (3) Add 60 g of nutrient to each kilogram of pig feed, wherein the nutrient consists of the following components in parts by weight: 22 parts of Herba Speratum, 15 parts of Sperancus, 11 parts of Schizonepeta, 10 parts of Litectin, 20 parts of celandine, 8 parts of Sophora japonica, and 3 parts of water weng flower.

[0036] Specif...

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Abstract

The invention discloses a breeding method capable of reducing the morbidity of skin diseases of pork pigs. The breeding method comprises the following steps of: (1) mixing shortleaf kyllinga herb, herba verbenae, herba ardisiae japonica, sambucus adnata, lawn pennywort herb, lysimachia foenum-graecum Hance and abutilon indicum G. Don evenly, adding the mixture into 550-600 parts of boiling water,continuously decocting the obtained mixture over a soft fire for 2-3 hours, conducting filtration to obtain a filtrate, and then adding a thickener which is 1-3% of the mass of the filtrate into the filtrate so as to prepare a control solution; (2) smearing the control solution which is prepared in the step (2) on the whole body of each pig every 8 days; and (3) adding 50-60 g of nutrients into every kilogram of feed for the pork pigs. The breeding method capable of reducing the morbidity of the skin diseases of the pork pigs has simple operation and low cost, the morbidity of the skin diseases of the pork pigs can be reduced effectively, and the growth rate of the pork pigs and the quality of pork can be ensured.

Description

technical field [0001] The invention belongs to the technical field of meat pig breeding, and in particular relates to a breeding method for reducing the prevalence of skin diseases in meat pigs. Background technique [0002] With the improvement of people's living standards, the consumption of pork is increasing. At present, pig farming can bring considerable economic profits and has become a popular industry for farming. During the breeding process of meat pigs, meat pigs are prone to various skin diseases, which will not only seriously affect the appetite of meat pigs and the growth rate of meat pigs, but also lead to poor quality of pork, causing great harm to farmers Economic losses. Contents of the invention [0003] In order to solve the above-mentioned technical problems, the present invention provides a breeding method for reducing the prevalence of skin diseases in pork pigs. [0004] The present invention is achieved through the following technical solutions. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K50/30A23K10/30A61K36/89A61K36/66A61P17/00A61P31/02A61P37/04
CPCA01K67/02A23K10/30A23K50/30A61K9/0014A61K36/185A61K36/23A61K36/35A61K36/47A61K36/489A61K36/538A61K36/61A61K36/66A61K36/85A61K36/89A61K2300/00
Inventor 丁俊主
Owner ZONGYANG JINYUAN LIVE
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