Anti-oxidation rapeseed oil

A rapeseed oil, antioxidant technology, applied in the direction of edible oil/fat, fat oil/fat production, fat oil/fat refining, etc. The effect of enriching, preventing and oxidative deterioration

Inactive Publication Date: 2018-09-04
ANHUI ZHONGSHENG EDIBLE OIL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition to the difference in raw materials, the ingredients of rapeseed oil currently on the market also vary slightly with different ra

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A kind of anti-oxidation rapeseed oil is made from the following raw materials in parts by weight:

[0023] 80 parts of rapeseed oil, 10 parts of linseed oil, 8 parts of bitter almond oil, 3 parts of natural antioxidants;

[0024] The natural antioxidant is made of the following raw materials in parts by weight: 1 part of schisandra, 0.5 part of wolfberry, 1 part of ginkgo biloba, 1 part of garlic essential oil, 1 part of salvia miltiorrhiza, 1 part of pomegranate seed, 1 part of grape seed, tea poly 2 parts of phenol, 1 part of light bamboo leaves, 1 part of honey, 0.2 parts of vitamin C, and 0.2 parts of vitamin E.

[0025] The preparation method of described natural antioxidant, comprises the steps:

[0026] Dry schisandra, wolfberry, ginkgo leaf, salvia miltiorrhiza, light bamboo leaves, pomegranate seeds, and grape seeds separately, mix them, add them to 75% ethanol solvent, and carry out water bath extraction treatment at 55-65°C , centrifuged and filtered to ob...

Embodiment 2

[0028] A kind of anti-oxidation rapeseed oil is made from the following raw materials in parts by weight:

[0029] 90 parts of rapeseed oil, 15 parts of linseed oil, 12 parts of bitter almond oil, 6 parts of natural antioxidants;

[0030] The natural antioxidant is made of the following raw materials in parts by weight: 3 parts of schisandra, 3 parts of wolfberry, 5 parts of ginkgo biloba, 5 parts of garlic essential oil, 5 parts of salvia miltiorrhiza, 5 parts of pomegranate seeds, 3 parts of grape seeds, tea poly 5 parts of phenol, 3 parts of bamboo leaves, 3 parts of honey, 0.8 parts of vitamin C, and 0.8 parts of vitamin E.

[0031] The preparation method of described natural antioxidant, comprises the steps:

[0032] Dry schisandra, wolfberry, ginkgo leaf, salvia miltiorrhiza, light bamboo leaves, pomegranate seeds, and grape seeds separately, mix them, add them to 75% ethanol solvent, and carry out water bath extraction treatment at 55-65°C , centrifuged and filtered t...

Embodiment 3

[0034] A kind of anti-oxidation rapeseed oil is made from the following raw materials in parts by weight:

[0035] 85 parts of rapeseed oil, 13 parts of linseed oil, 10 parts of bitter almond oil, 4.5 parts of natural antioxidants;

[0036] The natural antioxidant is made of the following raw materials in parts by weight: 2 parts of schisandra, 2.2 parts of wolfberry, 3 parts of ginkgo biloba, 3 parts of garlic essential oil, 3 parts of salvia miltiorrhiza, 3 parts of pomegranate seeds, 2 parts of grape seeds, tea poly 3.5 parts of phenol, 2 parts of light bamboo leaves, 2 parts of honey, 0.5 parts of vitamin C, and 0.5 parts of vitamin E.

[0037] The preparation method of described natural antioxidant, comprises the steps:

[0038] Dry schisandra, wolfberry, ginkgo leaf, salvia miltiorrhiza, light bamboo leaves, pomegranate seeds, and grape seeds separately, mix them, add them to 75% ethanol solvent, and carry out water bath extraction treatment at 55-65°C , centrifuged an...

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PUM

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Abstract

The invention discloses anti-oxidation rapeseed oil. The anti-oxidation rapeseed oil is prepared from the following raw materials in parts by weight: 80 to 90 parts of rapeseed oil, 10 to 15 parts offlaxseed oil, 8 to 12 parts of apricot kernel oil and 3 to 6 parts of a natural antioxidant. In the invention, the flaxseed oil and the apricot kernel oil are added into the common rapeseed oil, so that not only the grass smell of the rapeseed oil can be suppressed, but also the anti-oxidation rapeseed oil is furnished with fine aroma and rich in nutrients after joint processing. Meanwhile, the natural antioxidant is added, and the antioxidant has strong anti-oxidation activity, and can effectively prolong the shelf life of the rapeseed oil.

Description

technical field [0001] The invention relates to the technical field of rapeseed oil, in particular to an antioxidant rapeseed oil. Background technique [0002] Rapeseed oil, commonly known as rapeseed oil, is also called coriander oil. It is a transparent or translucent liquid obtained by pressing rapeseed. It is one of the main edible oils in my country. It is mainly produced in the Yangtze River Basin, Southwest, Northwest and other places. No. 1 in the world. In addition to the difference in raw materials, the ingredients of rapeseed oil currently on the market also vary slightly with different raw materials, and the effect on health is not obvious. At the same time, the taste is single, which cannot meet the multiple needs of people. . Contents of the invention [0003] The object of the present invention is to provide an antioxidant rapeseed oil to solve the problems raised in the above-mentioned background technology. [0004] To achieve the above object, the pres...

Claims

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Application Information

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IPC IPC(8): A23D9/007C11B1/04C11B1/10C11B3/00C11B3/16
CPCA23D9/007C11B1/04C11B1/10C11B3/001C11B3/008C11B3/16
Inventor 王庆彬
Owner ANHUI ZHONGSHENG EDIBLE OIL TECH
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