Breeding method for high-quality beef cattle

Abstract

The invention discloses a breeding method for high-quality beef cattle. The breeding method comprises the following steps: driving beef cattle to a sports field to do exercise for 40 to 60 minutes at5: 30 every morning, and carrying feeding and grazing; scrubbing and washing the beef cattle with a wormwood extract, and massaging the beef cattle. The breeding method also comprises the steps of calf breeding, breeding in an earlier fattening period, breeding in a medium fattening period, breeding in a later fattening period, timely marketing, etc. According to the invention, the beef cattle isregularly scrubbed, washed and massaged, so skin diseases of the beef cattle are prevented from occurrence; blood circulation of the beef cattle is promoted; the appetite of the beef cattle is improved; through exercise, the development of all functions of the beef cattle is effectively promoted; the food intake of the beef cattle is improved; the resistance of the beef cattle is reinforced; the survival rate of the beef cattle is increased; the toughness and quality of beef are improved; the beef quality and taste of the beef cattle are enhanced; the deposition form of fat in the beef is improved; a feed has scientific and reasonable combination and high nutritional value; gastrointestinal and skeletal development of the beef cattle are effectively promoted; the resistance of the beef cattle is enhanced; the appetite of the beef cattle is mainly met; sufficient nutritional substances are provided for the beef cattle; meanwhile, the beef cattle is not fed on any antibiotic drugs in thefeeding process, so the quality of the beef is guaranteed.

Description

technical field [0001] The invention belongs to the technical field of animal husbandry, and in particular relates to a method for raising high-quality beef cattle. Background technique [0002] As we all know, high-grade beef is produced from high-grade beef cattle. High-grade beef refers to high-quality beef that can be used for high-end food, such as steak and roast beef. High-grade beef requires fresh and tender meat. Fat deposits between muscle fibers to form marbled beef. The meat color is normal, and the fat color is white. The food must not be greasy, dry, tender and delicious. Producing high-grade beef is a difficult high-tech, which marks the level of cattle raising in a country or region. At present, high-grade beef is generally only supplied to high-end star-rated hotels, restaurants or exports, and the price is high. The supply of high-grade beef in my country is in short supply, because the production of high-grade beef cattle in China is in its infancy, so ...

AI Technical Summary

Problems solved by technology

In the traditional feeding method, in terms of feeding concentrated feed, the conventional high-end beef cattle feeding method adopts the method of limited intake of concentrated feed in the middle and late stages of fattening, which cannot fully guarantee the nutritional needs of beef cattle muscle growth and fat deposition between muscle fibers; In terms of roughage, dry straw such as rice straw is the main type, and usually requires free feeding of roughage. Dry straw such as rice straw has low nutritional value, poor palatability, and low feed intake of beef cattle, which is not conducive to rumination and rumen digestion (rumen fermentation)

Although the conventional high-end beef cattle breeding method also adopts small fence fattening technology, because the cattle are kept in a fence, it will inevitably cause continuous accumulation of manure on the fence floor, making the floor of the small fence muddy, which cannot guarantee the comfort of the beef cattle at all, and greatly The rest time of beef cattle lying down is reduced, which is not conducive to growth and fattening. Even if measures are taken to clean the manure and replace the litter in time to keep the fence ground dry and soft, it will destroy the quiet environment and cause stress to the cattle; the above situation obviously It cannot meet the animal welfare and avoid the stress of beef cattle. In order to solve the problem of stress on cattle caused by manure removal and bedding replacement, people use two adjacent small pens for feeding, and the rotation of the pens is easy to clean

It can be seen that due to the need to expand the economic benefits of beef cattle breeding, captive feeding is adopted in order to sell as soon as possible. Although the meat looks up to the standard of high-end beef cattle, the quality of the meat still cannot meet the requirements of high-end beef cattle in terms of taste and cooking.

This is the main reason for the low performance and poor breeding efficiency of high-grade meat and beef

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