Dog food with intestinal protection function
A gut, corn technology, applied in bifidobacteria, food science, bacteria used in food preparation, etc., to promote digestion and absorption, increase the content of lactobacilli and bifidobacteria, and prevent overgrowth and accumulation.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2019-02-05
- Estimated Expiration
- Not applicable · inactive patent
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Figure 1
Abstract
Description
technical field
[0001] The invention relates to the technical field of dog food, in particular to a dog intestinal protection food. Background technique
[0002] The health of the body is a necessary condition for a dog to be in a good state. The first condition for the health of the body is intestinal health. The only way to obtain various nutrients needed by the body is the intestinal tract; dogs have a short and single digestive tract, Therefore, the time for dogs to digest food is very short, and dogs are very susceptible to the influence of various factors, which makes the intestinal microecology of dogs unbalanced, and E. The dog is lethargic and has a reduced appetite. Traditional dog food only provides the energy and basic nutrients that dogs need daily, and does not maintain the micro-ecological balance and protect the intestinal tract of dogs. Contents of the invention
[0003] The technical problem to be solved by the present invention is to provide a dog inte...
Examples
specific Embodiment approach 1
[0011] Specific embodiment one: including 10-15 parts of corn, 5-8 parts of peas, 5-10 parts of lean pork, 8-12 parts of carrot powder, 5-10 parts of chicken, 3-5 parts of sweet potato powder, 2-5 parts of pumpkin powder 5-10 parts of chicken fat, 0.06-0.08 parts of lactobacillus powder, 0.05-0.07 parts of bifidobacteria powder, 0.5-0.8 parts of fructooligosaccharides, 0.4-0.7 parts of inulin and 0.3-0.5 parts of endogenous bile acids The uniformly ground corn and peas are used as main ingredients; minced pork and chicken are minced as auxiliary materials; carrot powder, sweet potato powder, pumpkin powder, inulin and fructooligosaccharides are mixed as secondary materials; Ingredients, auxiliary materials, secondary materials, lactobacillus powder, bifidobacteria powder and endogenous bile acid are mixed and stirred to form powdery food; Dry at 10°C for 15-20 minutes; mix the dried granules with chicken fat, and the fat will be absorbed into the granules.