Drink for relieving alcohol effect and preparation method thereof
A beverage and white sugar technology, applied in the field of health beverages, can solve problems such as liver cell damage, different effects, and affect normal life, and achieve the effects of slowing down stimulation, accelerating decomposition and excretion, and protecting gastric mucosa
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[0010] In order to make the implementation technical means, creative features, objectives and effects of the present invention easy to understand, the present invention is further elaborated.
[0011] A hangover drink and its preparation method, comprising: 10-20g of white sugar, 100-120g of glucose, 0.1-1g of edible salt, 0.01-0.05 of sucralose, 0.5-1g of kudzu root powder, 1-5g of hovenia dulcis, licorice 0.1-0.5g, Poria cocos 0.1-0.5g, chrysanthemum 0.1-0.5g, green plum juice 1-2g, kumquat juice 1-3g, lemon juice 1-3g, potassium sorbate 0.1-0.5g, essence 0.5-1g;
[0012] For above-mentioned prescription, preparation method of the present invention is as follows:
[0013] (4) Wash Hovenia dulcis, licorice, Poria and chrysanthemum and soak in mountain spring water;
[0014] (5) Pour the raw materials in step (1) into a clean tank, add mountain spring water, then add white sugar, glucose, edible salt, sucralose, kudzu root powder, green plum juice, kumquat juice, lemon juice,...
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