Method for measuring hydrogen sulfide by using headspace single-drop liquid-phase micro-extraction method and smart device colorimetric method
A smart device and hydrogen sulfide technology, applied in the field of hydrogen sulfide detection, can solve the problems of inconvenient and expensive acquisition, and achieve the effects of high stability, less process and simple operation
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Embodiment 1
[0042] Embodiment 1 Utilize headspace single drop liquid phase microextraction method and the method for colorimetric determination hydrogen sulfide of intelligent equipment
[0043] (1) Take a 50mL beaker, add 40μL silver nitrate (0.1M), 600μL sodium citrate (0.1M), 112μL hydrogen peroxide (30%), add deionized water to 39.6mL, use a magnetic stirrer, and quickly Stir for 10min, then quickly add 400μL NaBH 4 (0.1M), while stopping stirring, the solution will form a light yellow solution at this time. After 1-2min, the solution gradually changed from yellow to red, green, and blue, indicating that the preparation of Ag TNS was completed. After centrifugation, wash 3 times with deionized water and store in the dark at 4°C before use.
[0044] (2) The prepared Ag TNS (20mL) was washed by centrifugation and redispersed in 4.5mL deionized water, and the Ag TNS was grown horizontally and vertically. The method was as follows: add 500μL of PVP (the ), 18.7 μL of ascorbic acid (0.5...
Embodiment 2
[0056] H in embodiment 2 milk 2 S detection example:
[0057] To detect H in milk 2 The change trend of S content, the H in fresh milk samples 2 S was assayed and monitored continuously for 10 days. The fresh milk purchased directly from the supermarket was stored in two beakers, which were stored in a 4°C refrigerator and at a room temperature of 25°C. Using a UV-Vis spectrophotometer to measure the experimental data, get the H in milk 2 The change trend chart of S within 10 days, as attached Figure 11 . To assess matrix effects, these samples were spiked with 0.02 μM, 0.2 μM and 2 μM H 2 S, detected by UV-Vis spectrophotometer; adding 0.2μM, 2μM and 20μM, H 2 S was detected by smartphone nanocolorimetry. The results are shown in Tables 1 and 2 respectively, and a good recovery rate (97-105%) was obtained. HS-SDME completely avoids the problem of matrix interference, and its measured data and calculation method are similar to those of H in aqueous solution. 2 S mea...
Embodiment 3
[0063] Example 3 H in eggs 2 S detection example:
[0064] To detect H in eggs 2The change trend of S content, for H in egg samples 2 S was assayed and monitored continuously for 10 days. Eggs purchased directly from supermarkets were stored in a refrigerator at 4°C and at a room temperature of 25°C. Open a skylight with a diameter of 5mm at one end of the eggshell. Measure the experimental data with a UV-Vis spectrophotometer to obtain the H in eggs 2 The change trend chart of S within 10 days, as attached Figure 12 . To assess matrix effects, these samples were spiked with 0.02 μM, 0.2 μM and 2 μM H 2 S, detected by UV-Vis spectrophotometer; adding 0.2μM, 2μM and 20μM, H 2 S was detected by smartphone nanocolorimetry. The results are shown in Table 3 and 4 respectively, and a good recovery rate (95-104%) was obtained.
[0065] Table 3 Determination of the content of acid-labile sulfide added in egg samples by HS-SDME-UV-vis method
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