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High-yield high-disease-resistance pakchoi annual planting method

A planting method and technology for green vegetables, applied in the directions of botanical equipment and methods, planting substrates, seed immunity, etc., can solve the problems of green vegetables quality, yield impact, etc., and achieve good early nutrient absorption and storage, overall disease resistance improvement, and germination. Low resistance effect

Inactive Publication Date: 2019-07-05
耿翔
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Young green vegetables are very popular in the current market, and the market has a large supply and demand, but at the same time, there are many diseases and insect pests in the vegetable planting process, such as soft frost, downy mildew, aphids, verticillium wilt, etc., which affect the quality of green vegetables , yield have a great impact, it is necessary to further improve the disease resistance of vegetable planting

Method used

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  • High-yield high-disease-resistance pakchoi annual planting method
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  • High-yield high-disease-resistance pakchoi annual planting method

Examples

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Effect test

Embodiment 1

[0026] The annual planting method of high-yielding and high-disease-resistant cabbage comprises the following planting steps: seed selection and soil preparation, breeding treatment, direct germination, field management, and harvesting, wherein the breeding treatment includes sequentially carried out wet breeding and dry breeding, and the wet breeding is turning the cabbage The seeds are soaked in the liquid pre-preparation, and the dry breeding is to blend and pile the wet-bred seeds with the solid pre-preparation;

[0027] The specific planting steps are as follows:

[0028] 1) Seed selection and site preparation: select green cabbage seeds with full particles and uniform color (according to different planting periods, the green cabbage seeds need to select a suitable growth period, and the green cabbage seeds can specifically choose the four seasons pakchoi seeds), and spray 0.5wt% sodium chloride on it Aqueous solution, after mixing evenly, spread it flat in a cool place f...

Embodiment 2

[0037] The annual planting method of high-yielding and high-disease-resistant cabbage comprises the following planting steps: seed selection and soil preparation, breeding treatment, direct germination, field management, and harvesting, wherein the breeding treatment includes sequentially carried out wet breeding and dry breeding, and the wet breeding is turning the cabbage The seeds are soaked in the liquid pre-preparation, and the dry breeding is to blend and pile the wet-bred seeds with the solid pre-preparation;

[0038] The specific planting steps are the same as in Example 1. In this embodiment, green vegetables are intercropped with white radish intercropping, and the borders are planted alternately. Left and right, and vice versa in the second year; or in the first year, the left half of the acre is planted with vegetables, and the right half of the acre is planted with white radish, and vice versa in the second year).

[0039]Among them: the parts by weight of each co...

Embodiment 3

[0042] The annual planting method of high-yielding and high-disease-resistant cabbage comprises the following planting steps: seed selection and soil preparation, breeding treatment, direct germination, field management, and harvesting, wherein the breeding treatment includes sequentially carried out wet breeding and dry breeding, and the wet breeding is turning the cabbage The seeds are soaked in the liquid pre-preparation, and the dry breeding is to blend and pile the wet-bred seeds with the solid pre-preparation;

[0043] The specific planting steps are the same as in Example 1. In this embodiment, green vegetables are planted and intercropped with white radish, and double crops are planted on the same border (white radish is planted on the midline of the border, and the plant spacing is about 20cm. The remaining border is sown with green vegetables, and the same in the second year. planting).

[0044] Wherein: the parts by weight of each component in the liquid pre-prepara...

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Abstract

A high-yield high-disease-resistance pakchoi annual planting method comprises the following planting steps of seed selection, soil preparation, breeding treatment, direct seeding and germination accelerating, field management and harvesting. Breeding treatment comprises wet breeding and dry breeding in sequence, wherein during wet breeding, pakchoi seeds are soaked in a liquid pre-preparation, andduring dry breeding, the seeds obtained after wet breeding and solid prepared materials are mixed and stacked. Through reasonable breeding treatment, a good bactericidal effect is achieved on the seeds, the cell wall germination resistance is small, good early-stage nutrition absorption and storage performance is achieved, the germination rate and the survival rate are greatly improved, the overall disease resistance is obviously improved, the acre yield is remarkably improved, the content of nutritional ingredients is obviously improved, and the comprehensive planting benefit is high.

Description

technical field [0001] The invention relates to the field of agricultural planting, in particular to a method for annual planting of green vegetables with high yield and high disease resistance. Background technique [0002] Green vegetables are also known as Chinese cabbage, rapeseed, and small rapeseed. Annual or biennial herb, 25-70 cm high, erect base, branched, basal leaves obovate or broadly obovate, dark green, shiny, raceme terminal, cone-shaped, light yellow flowers, spherical seeds, Purple-brown with honeycomb pattern, flowering in April and fruiting in May. Green vegetables are native to Asia and are cultivated in the north and south provinces of my country, especially in the Yangtze River Basin. The young leaves of green vegetables are used as vegetables, and they are one of the most common vegetables in our country. Green vegetables are one of the vegetables with the richest vitamins and minerals. Regular consumption of green vegetables and fruits can not only...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G22/15A01G24/20A01G24/22A01G24/10A01C1/08A01C1/00C05G3/00A01N65/06A01N43/90A01N61/00A01P3/00
CPCA01C1/00A01C1/08A01N43/90A01N61/00A01N65/00A01N65/06A01G22/15A01G24/10A01G24/20A01G24/22C05B1/02C05G3/00C05G5/23C05B7/00C05C9/00C05D5/00C05D9/00C05D9/02C05F11/00C05F11/10
Inventor 耿翔
Owner 耿翔
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