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Poria cultivation and inoculation kiln and poria cultivation method

A cultivation method and technology of Poria cocos, applied in the field of poria cocos cultivation and inoculation kiln, can solve the problems of Poria cocos skin thickness, poor quality, easy to attract ants, etc., and achieve the effect of high yield

Inactive Publication Date: 2019-12-24
广元市佳华中药材种植有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Disadvantages of traditional Poria cocos cultivation methods: the strains are easy to attract ants, and are eaten by ants. When there is a lot of rain, the strains are easy to rot; the yield of poria cocos is low, and the poria cocos produced has thick skin and poor quality

Method used

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  • Poria cultivation and inoculation kiln and poria cultivation method
  • Poria cultivation and inoculation kiln and poria cultivation method
  • Poria cultivation and inoculation kiln and poria cultivation method

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Experimental program
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Embodiment Construction

[0024] 1. Planting method

[0025] The growth of Poria cocos depends on pine wood to provide nutrients, so the cultivation of Poria cocos will use pine trees as materials. There are mainly two kinds of dry wood cultivation and tree stump cultivation in production.

[0026] 1.1 Dry segment wood cultivation method

[0027] 1.1.1 Material preparation

[0028] From October to December every year, select pine trees with a diameter of more than 15cm. Masson pine is the best, cut down, cut off some of its branches, and then use a spatula to shovel off 2-4 sides of the bark according to the size of the tree, and cut and leave, and cut the surface It is not suitable to be smooth from top to bottom, and a rough surface must be left. The bark left behind is called a lead. After peeling and leaving tendons, it can accelerate the water loss of basswood and shorten the natural drying time of basswood. Finally, saw it into small sections of 70-80cm long, and stack them in a dry sunny plac...

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Abstract

The invention discloses a poria cultivation and inoculation kiln which comprises at least two rows of kiln bodies 1. Each row of kiln bodies 1 comprises at least two unit kilns, and each unit kiln comprises a soil ditch 2a, a charging barrel pile 2b and a strain block 2c, wherein the soil ditch 2a is formed in a soil body, the charging barrel pile 2b is arranged along the extension direction of the soil ditch 2a, and the strain block 2c is arranged in the middle of the charging barrel pile 2b. The charging barrel piles 2b are stacked into a triangular prism, the top of each charging barrel pile 2b with the strain block 2c or the top of each whole charging barrel pile 2b is covered with films 3, and the peripheries of the charging barrel piles 2b are filled with soil layers 4. The poria cultivation method includes the steps: preparing charging barrels; selecting and preparing lands; opening the kiln, performing inoculation and finishing inoculation in an inoculation kiln structure according to any claim of 1-4 claims; harvesting matured poria 10-14 months after inoculation; controlling diseases and pests. According to the poria cultivation and inoculation kiln and the poria cultivation method, poria mycelia more easily grow by the aid of the inoculation kiln, yield is high, heavy metal content is within a hygienic index range, no pathogenic bacteria are detected, and the contentof poria ethanol-soluble extractives is higher than or equal to 2.5%.

Description

technical field [0001] The invention belongs to the technical field of poria cocos cultivation, and in particular relates to a poria cocos cultivation inoculation kiln, a poria cocos cultivation method and the method thereof. Background technique [0002] Poria cocos is the dried sclerotium of Poriacocos (Schw.) Wolf, a fungus of the family Polybacteriaceae, also known as Poriacocos, Yunling, Fuling, Songshu, Songling, etc. Mainly produced in Yunnan, Guangxi, Fujian, Anhui and Henan, Hubei, Sichuan and other provinces. The traditional Poria cocos cultivation method: hollow out the soil at the root of the tree, cut off the root of the tree, place the fungus at the intersection of the root, and then cover it with soil. Disadvantages of the traditional Poria cocos cultivation method: the strains are easy to attract ants and are eaten by ants. When there is a lot of rain, the strains are easy to rot; the yield of Poria cocos is low, and the Poria cocos produced has thick skin a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/00A01G18/50A01G18/20A01G13/00
CPCA01G13/00A01G18/00A01G18/20A01G18/50
Inventor 商友剑
Owner 广元市佳华中药材种植有限公司
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