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A technology of water circulation and cooling machine, which is applied in the direction of cooling fluid circulation device, household refrigeration device, plate, etc. It can solve the problems of long cooling time, stale food, slow water injection speed, etc., to achieve convenient clamping process and improve thermal conductivity , the effect of accurate action
Active Publication Date: 2020-02-25
周祥
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[0003] The traditional cooling method is basically to wait for the food to cool down naturally. This method not only takes a long time to cool down, but also leads to stale food and poor taste when left for a long time
There is also the method of cooling by mouth blowing, which has no obvious cooling effect and is unhygienic.
Another thing is to use the fan to blow away the heat of the food, and the blowing cooling is easy to blow dust into the food, which is difficult to guarantee hygiene and safety
[0004] There are some cooling bowls in the prior art. These so-cal
Method used
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[0038] Example 1, such as figure 1 , figure 2 , image 3 , Figure 4 , Figure 5 , Image 6 , Figure 7 , Figure 8 , Picture 9 As shown, the water-circulating food cooler provided in this embodiment includes a cooling bowl 1, a fixing seat 2, a water supply pipe 14, a water return pipe 13, and a lifting leak-proof mechanism.
[0039] Such as figure 2 As shown, the cooling bowl 1 has a hollow structure and is divided into three layers, an inner layer 101, an interlayer 102, and an outer layer 104. The inner layer 101 is a thin plate made of food-grade 304 stainless steel, and the interlayer 102 is insulated by PPR It is made of plastic, and the outer layer 104 is made of food grade plastic. The compartment 102 has the same shape as the inner 101 and the outer layer 104. The bottom of the compartment 102 has holes. The compartment 102 separates the hollow part of the cooling bowl 1 into two cavities inside and outside, and the two cavities are in the compartment. The tops of 10...
Example Embodiment
[0050] Example 2, such as figure 1 , figure 2 , image 3 , Figure 4 , Figure 5 , Picture 10 , Picture 11 , Picture 12 , Figure 13 , Figure 14 , Figure 15 As shown, the water circulating food cooler provided in this embodiment includes a cooling bowl 1, a fixed seat 2, a water supply pipe 14, a water return pipe 13, an ice water machine 16, a clamping rotation mechanism, and a jacking leakage prevention mechanism.
[0051] The overall structure of the cooling bowl 1 is the same as that of the cooling bowl 1 in the embodiment 1, except that the bowl seat 107 at the bottom of the cooling bowl 1 in this embodiment is provided with a positioning hole 105, which corresponds to the location of the positioning hole 105. A mark is provided on the surface of the bowl outer layer 104 for marking the position of the positioning hole 105, so that the cooling bowl can be easily aligned with the positioning pin 204 when the cooling bowl is placed on the fixing seat.
[0052] Such as Pic...
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Abstract
The invention discloses a water-circulating food cooler. The food cooler at least comprises a cooling bowl and a water supply pipeline; the cooling bowl is of a hollow structure and divided into threelayers of an inner layer, an interlayer and an outer layer; the interlayer partitions the hollow part of the cooling bowl into an inner cavity and an outer cavity, and two cavities are in interpenetration at the top of the interlayer; a hole is formed in the bottom of the interlayer, and the hole opening is a water inlet, and an outer let at the bottom of the outer cavity of the hollow part of the cooling bowl is a water outlet, the water inlet, the inner cavity, the outer cavity and the water outlet of the cooling bowl form a water-circulating channel of the cooling bowl; the water supply pipeline is arranged below the bottom of the cooling bowl and provided with a water feeding pipeline and a water returning pipeline, the water feeding pipeline of the water supply pipeline is butted joint with the water inlet of the cooling bowl, and the water returning pipeline is butted joint with the water outlet of the cooling bowl. Through the water-circulating food cooler disclosed by the invention, a dedicated cooling bowl is butted joint with the water supply pipeline, the circulating water enters the inner cavity of the cooling bowl to quickly take away the heat of the food, so that thecooler is safe and sanitary, convenient and comfortable to use, and suitable for use in large volumes.
Description
technical field [0001] The invention relates to a water circulation food cooler, which belongs to the technical field of catering equipment. Background technique [0002] At present, in the traditional catering industry, after the food is cooked at high temperature, there is basically no cooling equipment to provide food cooling. Instead, the high-temperature food after being cooked is directly placed in a bowl and provided to customers. When customers eat these high-temperature foods, they either wait for the food to cool naturally, or blow air directly on the food with their mouths to cool the food down, but even so, the temperature of the food is still relatively high. The oral cavity exists for a short time, and the process of chewing, stimulating saliva secretion and mixing with it is not sufficient, which is not conducive to the digestion and absorption of food, and eating too hot can easily cause acute gastritis, esophageal cancer, oral mucosal ulcers, heat allergic t...
Claims
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Application Information
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