Dry food material automatic soup rice noodle or soup noodle making and selling equipment based on intelligent application

Abstract

The invention discloses dry food material automatic soup rice noodle or soup noodle making and selling equipment based on intelligent application, and relates to the technical field of intelligent soup rice noodle or soup noodle making and selling equipment. The equipment comprises a shell. A dry goods storage mechanism is movably connected in the shell. A meal box putting mechanism is movably connected on the position, located on the outer side of the dry goods storage mechanism, in the shell. A seasoning mechanism is movably connected on the position, located on the outer side of the dry goods storage mechanism, in the shell. A heating mechanism is movably connected to the position, away from the dry goods storage mechanism, in the shell. According to the dry food material automatic souprice noodle or soup noodle making and selling equipment based on intelligent application, meal boxes are conveyed in a horizontal pushing mode, the problems of high cost, low conveying speed, spilling and large equipment size caused by adopting a manipulator to realize whole-process action can be avoided, the conveying speed can be effectively increased, the stability of meal boxes during conveying can be ensured and the equipment has the advantages of low cost, high meal making speed, high efficiency, small equipment size, diversified taste choices, cleanness and sanitation.

Description

technical field [0001] The invention relates to the technical field of intelligent equipment for producing and selling soup powder or noodle soup, in particular to an equipment for automatically producing and selling dry food ingredients based on intelligent application. Background technique [0002] Soup noodles or soup noodles are very common ingredients, and they are also a kind of meal that people often eat in their lives. Usually, soup noodles or soup noodles are made from dry or wet ingredients, and they are made by chefs or producers. The cooking work of soup powder or noodle soup. With the continuous acceleration of the pace of urban life, it takes a long time to cook soup powder or noodle soup manually, and the required labor costs and site rental costs are relatively high, and the business hours are short, which cannot meet the needs of nighttime consumers. [0003] And there is a small amount of automatic noodle vending equipment on the market at present, but can...

AI Technical Summary

Problems solved by technology

As the pace of urban life continues to accelerate, it takes a long time to cook soup powder or noodle soup manually, and the required labor costs and site rental costs are relatively high, and the business hours are short, which cannot meet the needs of nighttime consumers.

[0003] At present, there are a small amount of automatic noodle selling equipment on the market, but they can only sell cooked food prepared in the kitchen in advance.

The equipment itself has no production function, only heating and selling functions; the products sold under this function are usually fresh cooked food, with a short shelf life, easy to waste, and easy to breed bacteria, difficult hygiene management, difficult distribution, high distribution cost, poor taste and not fresh And other issues

[0004] In order to solve the above problems, there are still very few automatic noodle production and sales equipment in the market today, but they can only be used for wet ingredients; wet ingredients are usually fresh food, with a short shelf life, easy to waste, and easy to breed bacteria, making hygiene management difficult. Difficult delivery, high delivery cost, etc.

[0005] In order to solve the above problems and better meet the needs of users, the inventor proposed an automatic production and sales of soup powder or noodle soup equipment based on intelligent applications, which can not only avoid the high cost and The problem of slow conveying speed, easy to spill, and large equipment volume can effectively increase the conveying speed and ensure the stability of the lunch box during conveying. It has low cost, fast meal making speed, high efficiency, small equipment size, and various taste options. Advantages of cleanliness

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