Method for extracting flavonoids from roses
A technology of roses and flavonoids, applied in the field of plant extraction, can solve the problems of long distillation time, high temperature, easy decomposition and damage, etc., and achieve the effect of reducing interference
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Embodiment 1
[0017] (1) Crush the dried roses into 10-mesh powder, wrap them with filter paper, put them in a Soxhlet extractor, add petroleum ether for continuous reflux extraction, and the color will no longer increase in the solvent, and put the extract in a rotary evaporator evaporate the organic solvent, then add distilled water to mix, co-distill with water, collect the volatile oil of roses, add anhydrous sodium sulfate for dehydration, and store in airtight storage at low temperature;
[0018] (2) After the organic solvent is evaporated from the rose medicinal dregs, add 8 times the amount of 50% ethanol, soak in a water bath at 60°C for 3 hours, extract twice, combine the filtrates, recover ethanol under reduced pressure, concentrate, freeze-dry and store in a sealed container to obtain Rose flavonoids, phenolic acids.
[0019] In step (1), the amount of distilled water added is 8 times the volume of the extract.
Embodiment 2
[0021] (1) Crush the dried roses into 80-mesh powder, wrap them in filter paper, put them in a Soxhlet extractor, add diethyl ether for continuous reflux extraction, the color will no longer increase in the solvent, and put the extract in a rotary evaporator The organic solvent was evaporated, then mixed with distilled water, co-distilled with water, the volatile oil of roses was collected, added anhydrous sodium sulfate for dehydration, and stored in a sealed container at low temperature;
[0022] (2) After the organic solvent is evaporated from the rose medicinal dregs, add 12 times the amount of 80% ethanol, heat reflux extraction for 40 minutes, extract 3 times, combine the filtrate, recover the ethanol under reduced pressure, concentrate, freeze-dry and store in an airtight manner to obtain roses flavonoids.
[0023] In step (1), the amount of distilled water added is 12 times the volume of the extract.
Embodiment 3
[0025] (1) Crush the dried roses into 10-mesh powder, wrap them with filter paper, put them in a Soxhlet extractor, add petroleum ether for continuous reflux extraction, and the color will no longer increase in the solvent, and put the extract in a rotary evaporator evaporate the organic solvent, then add distilled water to mix, co-distill with water, collect the volatile oil of roses, add anhydrous sodium sulfate for dehydration, and store in airtight storage at low temperature;
[0026] (2) After the organic solvent is evaporated from the rose medicinal dregs, add 6 times the amount of 50% ethanol, soak in a water bath at 60°C for 3 hours, extract twice, combine the filtrates, recover the ethanol under reduced pressure, concentrate, freeze-dry and store in a sealed container to obtain Rose flavonoids, phenolic acids.
[0027] In step (1), the amount of distilled water added is 8 times the volume of the extract.
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