Hypoallergenic plant-based high-protein nutritional meal replacement powder and application thereof

A hypoallergenic, plant-based technology, applied in the food field, can solve the problems of inedible people with allergies, unreported research, high cholesterol, etc., to achieve low sodium and purine content, high nutritional value, and enhanced satiety. Effect
CN111466577AInactive Publication Date: 2020-07-31WUXI JINNONG BIOTECH CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
WUXI JINNONG BIOTECH CO LTD
Publication Date
2020-07-31
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention relates to a hypoallergenic plant-based high-protein nutritional meal replacement powder and application thereof. The meal replacement powder comprises the following raw materials in percentage by weight: 15-20 percent of rice protein powder, 15-20 percent of pea protein powder, 5-10% of rice protein peptide, 15-20% of soluble dietary fibers, 5-10% of isomaltooligosaccharide, 5-10% of maltooligosaccharide, 5-10% of maltodextrin, 0.5-2% of konjaku flour, 1-5% of puffed cereal particles, 1-5% of erythritol, 0.1-0.5% of a sweetening agent, 0.1-0.5% of composite vitamin and 1-3% of composite minerals. The meal replacement powder contains plant-based proteins, is high in protein and low in calorie, is rich in dietary fibers, vitamins and minerals, is rich in nutrition, can provideprotein for body in a gradient manner, and can continuously supply energy. The meal replacement powder does not contain hormones or antibiotics, has hypoallergenicity, and can be eaten by people allergic to animal protein, soybeans, wheat or nuts.
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Description

technical field

[0001] The invention belongs to the technical field of food, and specifically relates to a hypoallergenic plant-based high-protein nutrition meal replacement powder and an application thereof. Background technique

[0002] In recent years, the rate of overweight and obesity in my country has risen rapidly, and tends to be younger. Overweight and obesity can lead to diseases, such as high blood pressure, high blood fat, diabetes, etc., which seriously threaten the health of the body. Therefore, meal replacement powder came into being. The so-called meal replacement powder is a kind of food that can partially replace or completely replace a meal. It has the characteristics of low calorie, high protein, low fat, balanced nutrition, and easy satiety. It can effectively control food intake. And calories, and then achieve the purpose of weight control.

[0003] Most of the existing nutritional meal replacement powder ingredients contain ingredients that are likel...

Claims

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