Preparation method of anionic salt having good palatability and used in perinatal period of dairy cows
A technology with good palatability and perinatal period, applied in application, animal feed, additional food elements, etc., can solve problems such as poor palatability, achieve low cost, flexible dosage, and significant use effect
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[0013] Purpose of the test: To test the effect of the product of the present invention on lowering the urine pH of peripartum cattle and the control effect on the incidence of hypocalcemia, ketosis and postpartum diseases.
[0014] Experimental animals: 20 multiparous Chinese Holstein cows with similar body weight (600±50kg) and 3-5 years old were randomly selected. The total test period was 49 days, including 7 days of pre-feeding period and 42 days of main test period.
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