An ecological reward feeding method for improving bee colony vigor

Abstract

The invention discloses an ecological reward feeding method for improving bee colony vigor, aiming at stimulating the queen bee to lay eggs quickly through ecological reward feeding before the arrival of the large honey-flowing period, the worker bees actively go out to collect honey, nurture the larvae, and rapidly grow the bees group to achieve high yield of honey. The specific steps include the selection of seasons, the selection of weather, the selection of time, the inspection of beehives, the selection of feeding methods, and the termination of reward feeding. The method avoids the conventional sucrose water reward feeding method and adopts a pure ecological method without adding any feed, which can enhance the physique of bees and ensure the quality of honey while improving the colony potential of bees.

Description

technical field [0001] The invention belongs to the technical field of bee breeding, and in particular relates to an ecological reward feeding method for improving the colony potential of bees by utilizing the honey shaking and sprinkling method and the mature honey peeling and water spraying method. Background technique [0002] The new national standard for honey, GB 14963-2011, has stricter requirements on the honey industry. Compared with the original product standard GB18796-2005, it not only increases the definition of honey, the limits of pollutants and veterinary pesticide residues, but also increases the "sugar limit order". , which means that honey products that are too high in sucrose content and fail to meet the requirements will face elimination. But in fact, in order to improve the colony potential of bees, sucrose water reward feeding has become a "tacit" norm. Generally speaking, the reproduction rate of bees is regulated by the amount of external nectar sou...

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Problems solved by technology

[0003] China is the world's largest producer of honey, but the competitiveness of its products is far inferior to that of New Zealand, Australia, Malaysia and other countries. The main reason is that the quality of the products cannot keep up, and it relies too much on sucrose water to reward feeding, resulting in too high sucrose content; currently , there is still a lack of a set of mature, effective and ecological scientific methods in reward feeding

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