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Pickling device for chilli pickled vegetable production

A technology of pickles and peppers, which is applied in the direction of food science, etc., can solve the problems of inconvenient access to peppers and pickles, single structure of the pickling device, and low efficiency of pickling pickles, so as to avoid low pickling efficiency and high-efficiency stirring and mixing , the effect of reducing the operating intensity

Inactive Publication Date: 2020-12-15
QIDONG NONGJIAOHUI FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But there are some shortcomings about the pickling device used for the production of chili pickles on the market at present. The structure of the traditional pickling device is relatively single, and the pickling efficiency for the chili pickles is relatively low, and after the pickling is completed, the access to the chili pickles is difficult. inconvenient

Method used

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  • Pickling device for chilli pickled vegetable production
  • Pickling device for chilli pickled vegetable production
  • Pickling device for chilli pickled vegetable production

Examples

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Embodiment Construction

[0019] As shown in the attached picture: see Figure 1~3 , in an embodiment of the present invention, a pickling device for the production of chili pickles, comprising a pickling tank 1, the bottom of the pickling tank 1 is fixed with a support tripod 4 at the edge position, and the pickling tank 1 A discharge pipe 2 is connected to the lower part in the middle, and a conveying motor 5 is fixed at one end of the discharge pipe 2, and the inner side of the discharge pipe 2 is connected with a screw conveying paddle 16, and the bottom of the discharge pipe 2 is located at the other end. Discharging port 3 is provided, and the outer diameter of screw conveying paddle 16 is adapted to the internal diameter of discharge pipeline 2, and the length of screw conveying paddle 16 is identical with the diameter length of pickling tank body 1, after pickling pepper pickled vegetables Finally, the conveying motor 5 works to drive the screw conveying paddle 16 to rotate, and the chili pickl...

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PUM

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Abstract

The invention relates to the technical field of pickled vegetable production, and discloses a pickling device for chilli pickled vegetable production. The device is characterized in that a dischargingpipeline is connected to the middle of the lower portion of a pickling tank body, a spiral conveying paddle is rotatably connected to the inner side of the discharging pipeline, scraping rings are fixed to the telescopic ends of air pressure push rods, a pickling inner tank is arranged on the inner side of the pickling tank body, and stirring paddles are fixed to the outer sides of transmission main shafts. According to the device, through vacuum matching combination of the pickling tank body and the pickling inner tank, chili pickled vegetables can be well sealed and pickled; then under stirring driving of the stirring paddles, the chili pickled vegetables can be efficiently stirred and uniformly mixed, and the situation that the pickling efficiency is low due to solid-liquid sedimentation and layering of the chili pickled vegetables is avoided; and after pickling is completed, the chilli pickled vegetables are spirally conveyed through the spiral conveying paddles, and under the scraping pushing of the scraping rings, the pickled chilli pickled vegetables can be efficiently and comprehensively collected.

Description

technical field [0001] The invention relates to the technical field of pickle production, in particular to a pickling device for the production of chili pickles. Background technique [0002] The main series of pickles are carrots in sauce, cucumber in sauce, pickled melon, peanut in sauce, powder in sauce, eight treasures in sauce, manna in sauce, mashed sweet potato, Nepeta in sauce, leek in sauce, lettuce in sauce, pepper in sauce, watermelon beans Sauce, sweet noodle sauce, spicy beef sauce and other vacuum flexible packaging series of pickles, among which chili pickles are a kind of pickles, which need to be pickled after processing to improve the sauce taste of chili pickles. [0003] But there are some shortcomings about the pickling device used for the production of chili pickles on the market at present. The structure of the traditional pickling device is relatively single, and the pickling efficiency for the chili pickles is relatively low, and after the pickling i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/20
CPCA23L19/20
Inventor 谢铁军
Owner QIDONG NONGJIAOHUI FOOD CO LTD
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