A kind of traditional Chinese medicine fermentation preparation for promoting sow estrus and preparation method thereof
The invention relates to a fermentation preparation and a technology for sow estrus, which is applied in the field of traditional Chinese medicine fermentation preparation for promoting estrus of sows and its preparation field, which can solve the problems of inability to produce reproductive results, large impact on pig farmers, affecting the productivity of pig farms, etc. Utilization, saving manpower and material resources, and solving the effect of sows not in heat
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Embodiment 1
[0042] The fermented traditional Chinese medicine preparation used in this embodiment to promote estrus in sows includes the following raw materials in parts by weight: 5 parts of Eucommia ulmoides, 10 parts of Ligustrum lucidum, 10 parts of Angelica sinensis, 10 parts of Codonopsis pilosula, 10 parts of Motherwort, 10 parts of Rhizoma Chuanxiong, and 5 parts of Astragalus , 10 parts of soybean, 5 parts of dodder, 5 parts of bile acid, 5 parts of vitamin E, 3 parts of Candida utilis, 5 parts of lactic acid bacteria, 7 parts of glucose.
[0043] The preparation method of the traditional Chinese medicine fermented preparation for promoting estrus of sows, comprises the following steps:
[0044] (1) Take Eucommia ulmoides, Ligustrum lucidum, Angelica, Codonopsis pilosula, Motherwort, Chuanxiong, Astragalus, soybean, and Cuscuta in the formula, wash, dry, and crush through a 60-mesh sieve to obtain Mixture 1;
[0045] (2) Add glucose, Candida utilis, and lactic acid bacteria in th...
Embodiment 2
[0049] The fermented traditional Chinese medicine preparation used in this example to promote estrus in sows includes the following raw materials in parts by weight: 10 parts of Eucommia ulmoides, 5 parts of Ligustrum lucidum, 10 parts of Angelica sinensis, 5 parts of Codonopsis pilosula, 10 parts of Motherwort, 5 parts of Chuanxiong, and 10 parts of Astragalus , soybean 5 parts, dodder seed 10 parts, bile acid 10 parts, vitamin E 3 parts, Candida utilis 5 parts, lactic acid bacteria 3 parts, grape 9 parts.
[0050] The preparation method of the traditional Chinese medicine fermented preparation for promoting estrus of sows, comprises the following steps:
[0051](1) Take Eucommia ulmoides, Ligustrum lucidum, Angelica, Codonopsis pilosula, Motherwort, Chuanxiong, Astragalus, soybean, and Cuscuta in the formula, wash, dry, and crush through a 60-mesh sieve to obtain Mixture 1;
[0052] (2) Add glucose, Candida utilis, and lactic acid bacteria in the formula to Mixture 1, and mi...
Embodiment 3
[0056] The fermented traditional Chinese medicine preparation used in this example to promote estrus in sows includes the following raw materials in parts by weight: 7 parts of Eucommia ulmoides, 7 parts of Ligustrum lucidum, 12 parts of Angelica sinensis, 7 parts of Codonopsis pilosula, 12 parts of Motherwort, 7 parts of Rhizoma Chuanxiong, and 7 parts of Astragalus , 7 parts of soybean, 7 parts of dodder seed, 7 parts of bile acid, 4 parts of vitamin E, 4 parts of Candida utilis, 4 parts of lactic acid bacteria, and 8 parts of grape.
[0057] The preparation method of the traditional Chinese medicine fermented preparation for promoting estrus of sows, comprises the following steps:
[0058] (1) Take Eucommia ulmoides, Ligustrum lucidum, Angelica, Codonopsis pilosula, Motherwort, Chuanxiong, Astragalus, soybean, and Cuscuta in the formula, wash, dry, and crush through a 60-mesh sieve to obtain Mixture 1;
[0059] (2) Add glucose, Candida utilis, and lactic acid bacteria in th...
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