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Anticancer dietary medicine composition and its preparation method

A technology of health drinks and bamboo leaves, which can be used in medical formulas, medical preparations containing active ingredients, unknown raw materials, etc., can solve problems such as insufficient therapeutic effects, and achieve non-toxic side effects, convenient drinking, and good economic and social benefits Effect

Inactive Publication Date: 2004-11-17
吴天增
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Treatment effect is not obvious enough

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Compatibility: 29 kg of bamboo leaves, 5 kg of ginger, 4.5 kg of comfrey, 1.5 kg of mint, and 60 kg of fruit juice.

[0016] Preparation:

[0017] a. Clean the above-mentioned medicines;

[0018] b. impregnate bamboo leaves with 29 kg of 50° pure grain white wine, soak comfrey with 4.5 kg of white wine, and soak and soak for at least 15 days;

[0019] c. Decoct ginger with 5 kg of water and mint with 1.5 kg of water;

[0020] d. After soaking and immersing the above-mentioned medicines for 15 days, filter the soaking and soaking solutions, remove slag, precipitate, and extract the supernatant of each medicine to form a semi-finished product;

[0021] E. 60 kilograms of semi-finished products of above-mentioned medicines and fruit juice are blended successively, and the alcohol concentration of its finished product is 25%.

Embodiment 2

[0023] Compatibility: 30 kg of bamboo leaves, 4.5 kg of ginger, 5.5 kg of comfrey, 10 kg of mint, 55° liquor. The amount of alcohol and the amount of water used in the above-mentioned medicine are the same as the compatible weight, 55 kilograms of grape juice, and the finished product has an alcohol concentration of 28%. Other methods are the same as in Example 1.

Embodiment 3

[0025] Compatibility: 28 kilograms of bamboo leaves, 4 kilograms of ginger, 6 kilograms of comfrey, 8 kilograms of peppermint, 54 kilograms of orange juice, choose white wine 58 °, finished product alcohol concentration 27%, other is with embodiment 1 or 2.

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PUM

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Abstract

The present invention relates to an anticancer dietary medicine composition and its preparation method. Said composition mainly contains bamboo leaf, fresh ginger, puccoon, peppermint and fruit juice, and its preparation method includes the following steps: soaking bamboo leaf and puccon in white liquor, soaking fresh ginger and peppermint in water, taking out their suppernatant fluids, blending them with fruit juice so as to obtain the invented drinking material product. For patient with carcinomatosis, its usage and dosage are as follows: once 30-40 ml orally, 3-4 times daily, and for normal person it can be used as health-care beverage for preventing cancer, once 20 ml, can be taken before sleep. It can be used for curing various cancers, its cure rate can be up to 36%, and its effective rate can be up to above 97%.

Description

technical field [0001] The invention relates to a pharmaceutical composition for treating cancer and a preparation method thereof. Especially a kind of anti-cancer health drink containing certain alcohol concentration. Background technique [0002] Cancer is still an unconquered enemy of human beings. In the prior art, traditional Chinese and Western medicine generally use methods such as surgery, radiotherapy, and chemotherapy to treat cancer. This method brings great side effects to the body of the human body, and the therapeutic effect has certain Limitation, low cure rate; Chinese medicine uses herbal preparations, many ingredients in this herbal preparations contain toxic substances in varying degrees, which have certain side effects on the patient's intestines and stomach. The treatment effect is not obvious enough. Contents of the invention [0003] The purpose of the present invention is to provide a low-cost, easy-to-drink health drink for preventing cancer and ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61P35/00A61P35/02
Inventor 吴天增吴宝光张智慧
Owner 吴天增
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