Soft capsule of 'Sheng Mai' and preparation method thereof
A technology of soft capsules and Shengmai, which is applied in the field of pharmaceutical preparations, can solve the problems of low bioavailability, low stability, and large dosage, and achieve high bioavailability, accurate dosage, and good taste
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Embodiment 1
[0042] Preparation of contents: Take 20g of Shengmaiyin extract fine powder, 75g of salad oil, and 5g of beeswax, mix them, heat to 80°C, stir and mix until uniform, make a suspension and keep it warm for later use.
[0043] Preparation of capsule shell: Take 2g of gelatin, 0.6g of glycerin, appropriate amount of water, mix well, heat to 70-80°C to melt, add appropriate amount of opacifying agent and coloring agent, stir and mix evenly, vacuumize, keep warm at 50°C for later use .
[0044] Preparation of soft capsules: the above-mentioned prepared contents and capsule shell materials are processed into soft capsules through a soft capsule machine, and then dried.
Embodiment 2
[0046] Preparation of the content: Take 16g of Shengmaiyin extract fine powder, 78g of salad oil, and 6g of beeswax, mix them, heat to 70°C, stir and mix until uniform, and make a suspension to keep warm for later use.
[0047] Preparation of the capsule shell: Take 2g of gelatin and mix with 0.5ml of water; take another 1g of sorbitol and mix with appropriate amount of water, heat to 46°C and melt, add the prepared gelatin solution, heat to 50°C under stirring, mix well and After vacuuming, keep warm at 50°C for later use.
[0048] Preparation of soft capsules: the above-mentioned prepared contents and capsule shell materials are processed into soft capsules through a soft capsule machine, and then dried.
Embodiment 3
[0050] Preparation of contents: Take 26g of fine powder of Shengmaiyin extract, 70g of soybean oil, and 4g of insect wax, mix them, heat to 80°C, stir and mix until uniform, and make a suspension to keep warm for later use.
[0051] Preparation of the capsule shell: Take 2g of gelatin and mix with 0.5ml of water; take another 1g of sorbitol and mix with appropriate amount of water, heat to 46°C and melt, add the prepared gelatin solution, heat to 50°C under stirring, mix well and After vacuuming, keep warm at 50°C for later use.
[0052] Preparation of soft capsules: the above-mentioned prepared contents and capsule shell materials are processed into soft capsules through a soft capsule machine, and then dried.
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