Composition for treating poultry digestive tract bacterial infection and preparation method thereof
A technology for bacterial infection and poultry digestive tract, applied in the direction of antibacterial drugs, active ingredients of anhydride/acid/halide, medical preparations containing active ingredients, etc., can solve poor treatment effect, loss of farmers, drug resistance Serious problems, such as avoiding bacterial resistance, easy to realize, simple preparation method and process
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Embodiment 1
[0018] Accurately weigh 5kg of florfenicol, 15kg of sulfamethoxine sodium, 5kg of taurine, 3kg of lactic acid TMP, 5kg of sodium chloride, and 5kg of potassium chloride, and mix them fully with 62kg of anhydrous glucose to treat poultry digestion. Composition for bacterial infections of the tract.
Embodiment 2
[0020] Accurately weigh 15kg of florfenicol, 5kg of sulfamethoxine sodium, 15kg of taurine, 1kg of lactic acid TMP, 5kg of sodium chloride, and 5kg of potassium chloride, and mix them fully with 54kg of anhydrous glucose to treat poultry digestion. Composition for bacterial infections of the tract.
Embodiment 3
[0022] Accurately weigh 8kg of florfenicol, 12kg of sulfamethoxine sodium, 9kg of taurine, 2.4kg of lactic acid TMP, 5kg of sodium chloride, and 5kg of potassium chloride, and mix them fully with anhydrous glucose 58.6kg to obtain Composition for treating avian digestive tract bacterial infection.
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