Medicinal wine for dissolving thrombus and prolonging life
A medicinal wine and weight technology, applied in antipyretics, drug combinations, medicinal formulations, etc., can solve the problems of low cure rate, high cost, easy rebound, etc.
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[0022] The collected Shouwu, cypress fruit, hawthorn, canna root, Chuanyunshi, Guangqin, Danshen, evergreen root, poppy shell, Shichangpu, lotus root, Panax notoginseng, and elderberry were screened, washed, processed, Grind into powder, then take 15 grams of Radix Polygonum powder, 35 grams of cypress fruit powder, 48 grams of hawthorn powder, 17 grams of canna root powder, 18 grams of Chuan Yunshi powder, 12 grams of Guangqin powder of 20 grams, Danshen powder of 30 grams, evergreen root powder of 10 grams, poppy shell powder of 28 grams, Shichangpu powder of 20 grams, lotus root powder of 15 grams, three Seven powders, 10 grams of Jiegudan powder and 20 grams of honey are soaked in 500 ml of 52-degree liquor solution, soaked at room temperature of 30°C for 30 days, taken out, filtered to remove slag, and sterilized. Its shelf life can be as long as 18 months.
[0023] When the patient takes the Keshuan Yishou Medicinal Wine of the present invention, he takes 20 days as a c...
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