Nutrition powder for resisting disease and strengthening body
A technology for nutritional powders and raw materials, used in applications, food preparation, food science, etc.
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[0005] The present invention is described in further detail below; It is characterized in that: its raw material composition formula comprises 50 kilograms of brown rice, 100 kilograms of wheat, 25 kilograms of black beans, 25 kilograms of red beans, 25 kilograms of mung beans, 25 kilograms of fresh flax, 25 kilograms of buckwheat, 2 kilograms of job's tears. 1 kg, lentils 25 kg, schisandra 1 kg, brown rice sprouts 1 kg, grain sprouts + malt 1 kg, powder pollen 1 kg, royal jelly 1 kg, barley malt 1 kg, millet 1 kg, mulberry leaves 0.5 kg, radish leaflets 0.5 kg, Sweet potato leaves 0.5 kg, wheat grass 0.5 kg, barley grass 0.5 kg, stevia 0.5 kg, chamomile 0.5 kg, pine needles 0.5 kg, kelp 0.5 kg, cabbage 0.5 kg, purple cabbage 0.5 kg, celery 0.5 kg, aloe vera 0.5 kg, asparagus 0.5 kg, mint 0.5 kg, burdock 0.5 kg, broccoli 0.5 kg, lecithin 0.5 kg, ashitaba 0.5 kg, seaweed 1 kg, papaya 5 kg, carrot 5 kg, radish 10 kg, alfalfa 0.5 kg, pumpkin 20 kg, Active calcium 0.5 kg. Prepare...
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