Nutrition powder for resisting disease and strengthening body

A technology for nutritional powders and raw materials, used in applications, food preparation, food science, etc.

Inactive Publication Date: 2012-09-26
刘侯凤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although many scientific researchers or enterprises have developed many health care products with the functions of invigorating qi, calming the nerves, nourishing essence and marrow, anti-aging, anti-aging, rejuvenating the face, lightening the body, health care, and health preservation by using many precious traditional Chinese medicines, these health care products The unique efficacy of the product has a positive effect on the body's disease prevention and fitness, but people still hope to develop more health products that are more convenient to take and have better effects

Method used

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  • Nutrition powder for resisting disease and strengthening body

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Embodiment Construction

[0005] The present invention is described in further detail below; It is characterized in that: its raw material composition formula comprises 50 kilograms of brown rice, 100 kilograms of wheat, 25 kilograms of black beans, 25 kilograms of red beans, 25 kilograms of mung beans, 25 kilograms of fresh flax, 25 kilograms of buckwheat, 2 kilograms of job's tears. 1 kg, lentils 25 kg, schisandra 1 kg, brown rice sprouts 1 kg, grain sprouts + malt 1 kg, powder pollen 1 kg, royal jelly 1 kg, barley malt 1 kg, millet 1 kg, mulberry leaves 0.5 kg, radish leaflets 0.5 kg, Sweet potato leaves 0.5 kg, wheat grass 0.5 kg, barley grass 0.5 kg, stevia 0.5 kg, chamomile 0.5 kg, pine needles 0.5 kg, kelp 0.5 kg, cabbage 0.5 kg, purple cabbage 0.5 kg, celery 0.5 kg, aloe vera 0.5 kg, asparagus 0.5 kg, mint 0.5 kg, burdock 0.5 kg, broccoli 0.5 kg, lecithin 0.5 kg, ashitaba 0.5 kg, seaweed 1 kg, papaya 5 kg, carrot 5 kg, radish 10 kg, alfalfa 0.5 kg, pumpkin 20 kg, Active calcium 0.5 kg. Prepare...

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Abstract

The invention discloses a nutrition powder for resisting disease and strengthening body and a preparation method of the nutrition powder. The nutrition powder is characterized by comprising the following raw material components in the formula: brown rice, wheat, black soya bean, small red bean, mung bean, fresh flax, buckwheat, seed of Job tears, hyacinth bean, schisandra chinensis, brown rice bud, rice sprout and malt, bee pollen, royal jelly, barley malt, millet, folium mori, rose lobular, sweet potato leaves, agropyron, barley grass, stevia rebaudianum, chamomile, pine needle, kelp, cabbage, red cabbage, celery, barbados aloe, asparagus, mint, burdock, broccoli, lecithin, angelica keiskei, nori, pawpaw, carrot, radish, alfalfa, pumpkin and active calcium. The nutrition powder ( non-disease-fighting drug) has functions of preventing disease and strengthening body, producing toxin, eliminating pathogens, regulating internal organs of the body, improving body metabolism, strengthening immunity, regulating body internal and external balance, strengthening vessel elasticity, preventing disease and strengthening body.

Description

technical field [0001] The invention relates to a nutrition powder for disease prevention and body strengthening, in particular to a nutrition powder for disease prevention and body strengthening prepared by using common crops and Chinese herbal medicine extracts. Background technique [0002] Medicine is not as good as food tonic. It is the common ideal of people to strengthen the body and prolong life. Although many scientific researchers or enterprises have developed many health care products with the functions of invigorating qi, calming the nerves, nourishing essence and marrow, anti-aging, anti-aging, rejuvenating the face, lightening the body, health care, and health preservation by using many precious traditional Chinese medicines, these health care products The unique efficacy of the product plays a positive role in the disease prevention and fitness of the human body, but people still hope to develop more health products that are more convenient to take and have be...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/29A23L7/10A23L33/00
Inventor 刘侯凤
Owner 刘侯凤
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