Bait for black dragon-eye goldfish
A technology of ink dragon eye goldfish and bait, which is applied in the field of fishing bait, can solve the problems of slow growth of ink dragon eye goldfish, lack of nutrition in bait, and not bright colors, etc., and achieve the advantages of simple formula and preparation method, easy access to ingredients, protein and vitamins rich effect
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Embodiment 1
[0008] Example 1: 7% earthworm powder, 16% chicken liver powder, 18% chicken intestine powder, 8% duck intestine powder, 10% egg yolk powder, 8% yellow worm powder, 7% apple powder, 1.5% rehmannia powder, cassia seed powder 0.5%, isatis root powder 1.5%, Chuan Fritillaria powder 1.5%, ginkgo powder 1.5%, lotus leaf powder 0.5%, puffed powder 6%, sesame powder 13%, described percentage is weight percent.
[0009] Preparation method: Combine all the above powders in proportion, put them into a mixer and stir for 150 minutes, take them out and put them in a pulverizer to grind them into 0-mesh powder, then take them out and put them in a dryer to control the drying of the dried material The temperature is 80%-90%, take it out and wait for it to cool, put it into the mixer again and stir for 150 minutes, take it out and put it in the puffing machine for puffing, control the temperature of the puffing machine between 80°C-85°C, and the puffing time is 1 hour. Control the dryness of...
Embodiment 2
[0011] Example 2: 9% earthworm powder, 10% chicken liver powder, 22% chicken intestine powder, 6% duck intestine powder, 12% egg yolk powder, 4% yellow worm powder, 9% apple powder, 0.5% rehmannia powder, cassia seed powder 1.5%, isatis root powder 0.5%, Chuan Fritillaria powder 0.5%, ginkgo powder 0.5%, lotus leaf powder 1.5%, puffed powder 4%, sesame powder 19%, described percentage is weight percent.
[0012] Preparation method: Combine all the above powders in proportion, put them into a mixer and stir for 150 minutes, take them out and put them in a pulverizer to grind them into 0-mesh powder, then take them out and put them in a dryer to control the drying of the dried material The temperature is 80%-90%, take it out and wait for it to cool, put it into the mixer again and stir for 150 minutes, take it out and put it in the puffing machine for puffing, control the temperature of the puffing machine between 80°C-85°C, and the puffing time is 1 hour. Control the dryness of...
Embodiment 3
[0014] Example 3: 8% earthworm powder, 12% chicken liver powder, 20% chicken intestine powder, 7% duck intestine powder, 11% egg yolk powder, 8% yellow worm powder, 8% apple powder, 1% rehmannia powder, cassia seed powder 1%, 1% isatidis powder, 1% Chuan Fritillaria powder, 1% ginkgo powder, 1% lotus leaf powder, 5% puffed powder, 15% sesame powder, and the stated percentages are percentages by weight.
[0015] Preparation method: Combine all the above powders in proportion, put them into a mixer and stir for 150 minutes, take them out and put them in a pulverizer to grind them into 0-mesh powder, then take them out and put them in a dryer to control the drying of the dried material The temperature is 80%-90%, take it out and wait for it to cool, put it into the mixer again and stir for 150 minutes, take it out and put it in the puffing machine for puffing, control the temperature of the puffing machine between 80°C-85°C, and the puffing time is 1 hour. Control the dryness of ...
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