Mouthwash for treating periodontitis
A technology of mouthwash and periodontitis, which is applied in the field of mouthwash for the treatment of periodontitis, and can solve the problems of difficult periodontitis, unsuitable treatment methods, and large side effects
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
specific Embodiment approach 1
[0013] Embodiment 1: This embodiment adopts the following technical scheme: its composition and weight percentage are respectively: 80 grams of vinegar, 8 grams of Chinese prickly ash, 4 grams of chrysanthemum, 15 grams of wolfberry, 5 grams of leek seeds, and 80 grams of water.
[0014] Its production method is:
[0015] 1. Boil the pepper, wolfberry and chrysanthemum together in warm water, then cook on low heat for 8-12 minutes, cool to 15-20 degrees, remove the pepper, wolfberry and chrysanthemum.
[0016] 2. Stir-fry the leek seeds in a pan, first heat the pot to 50-60 degrees, then add the leek seeds, and fry them repeatedly for 30-35 times over low heat for 15-20 minutes, then grind them into powder.
[0017] 3. Add vinegar, Chinese prickly ash, wolfberry, chrysanthemum, water and leek seeds and mix well.
[0018] The temperature of warm water in the preparation method 1 is 50-60 degrees, and the amount of water is 300-350 grams.
[0019] The present invention has the...
specific Embodiment approach 2
[0020] Embodiment 2: This embodiment differs from Embodiment 1 in that its composition and weight percentage are respectively: 90 grams of vinegar, 9 grams of Chinese prickly ash, 5 grams of chrysanthemum, 16 grams of wolfberry, 5 grams of leek seeds, and 90 grams of water. Gram; Its preparation method is identical with specific embodiment one.
specific Embodiment approach 3
[0021] Embodiment 3: This embodiment differs from Embodiment 1 in that its composition and percentage by weight are respectively: 100 grams of vinegar, 10 grams of Chinese prickly ash, 6 grams of chrysanthemum, 18 grams of wolfberry, 6 grams of leek seeds, and 100 grams of water. Gram; Its preparation method is identical with specific embodiment one.
[0022] In addition to ethyl acetate, vinegar also contains isoamyl acetate, isobutyl acetate, acetic acid valeric acid, etc. Vinegar contains a variety of vitamins and minerals. Vinegar can enhance the absorption of calcium, and the L-amino acid contained in vinegar can improve the regeneration ability of the skin and muscles of the gums, and the receding gums can be restored by directly supplementing the nutrition of the mouthwash.
[0023] The effect of vinegar on the treatment of periodontitis: 1. Kill all kinds of bacteria, resist bacterial invasion, discharge toxins, eliminate plaque, tartar, food debris, food impaction, an...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com