Dish sending out device applicable to full-automatic cooker

A cooking machine, fully automatic technology, applied in applications, household utensils, kitchen utensils, etc., can solve the problems that the cooking machine does not have an automatic vegetable delivery device, cannot meet the requirements of automatic vegetable delivery, and has a low degree of automation
CN103126514AActive Publication Date: 2013-06-05SHANGHAI AICAN ROBOT GRP CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
SHANGHAI AICAN ROBOT GRP CO LTD
Publication Date
2013-06-05

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Abstract

The invention discloses a dish sending out device applicable to a full-automatic cooker. The dish sending out device comprises a rack, a wok, a wok support for fixing the wok, a driving disc, a driving mechanism, a tray support guide rail, a tray support and a connecting rod, wherein the driving disc is coaxially connected with the wok support and provided with a slide groove; the driving mechanism is used for arranging the wok support and the driving disc on the rack and driving the same to synchronously rotate around a horizontal axis so as to drive the wok to overturn by 360 degrees; the tray support guide rail is arranged below the wok; the tray support can move on the tray support guide and is used for bearing dish discs; one end of the connecting rod is hinged with the tray support while the other end of the same is arranged in the slide groove of the driving disc and can freely slide in the same without falling off; the driving mechanism is connected with a main control device of the cooker so as to receive dish sending out instructions from the main control device and to control the wok support and the driving disc to rotate according to the dish sending out instructions.
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Description

technical field

[0001] The invention relates to the technical field of smart home appliances, in particular to a vegetable discharging device suitable for a fully automatic cooking machine. Background technique

[0002] China's cooking culture is extensive and profound, and its methods vary widely. Among them, the main cooking techniques include stir-frying, frying, deep-frying, boiling, steaming, frying, and roasting. So far, cooking is still mainly a skill based on experience and handwork, and the requirements for operator skills are very high.

[0003] Of course, some cooking machines with a higher degree of automation have also occurred, but the cooking machines of the prior art do not have an automatic dish-discharging device, which cannot satisfy automatic dish-discharging, and the degree of automation is not high. Contents of the invention

[0004] The purpose of the embodiments of the present invention is to provide a vegetable discharging device suitable for an a...

Claims

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