Circium japonicum mushroom rice wine and preparation method thereof

A technology of shiitake mushroom and big thistle, applied in the field of Daji shiitake mushroom rice wine, can solve the problems of rarely seeing Daji shiitake mushroom rice wine and the like, and achieve the effects of rich aroma, improved nutritional efficacy and good taste.

Active Publication Date: 2013-07-24
汨罗市科技开发交流中心
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, people have known that shiitake mushrooms have the effects of lowering blood pressure, beautifying the skin, and cooling blood. They use shiita

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0024] A large thistle mushroom rice wine is made from the following raw materials in parts by weight: 65 parts of glutinous rice, 6 parts of large thistle, 10 parts of shiitake mushrooms, 1.5 parts of rehmannia glutinosa, 2 parts of wolfberry, 1.5 parts of sunflower flower disc, 2 parts of dodder seed, and 3 parts of epimedium 2 parts, 2 parts of wood butterfly, 3 parts of white sugar, 10 parts of distiller's yeast, 24 parts of rice wine.

[0025] A preparation method of large thistle mushroom rice wine, comprising the following steps:

[0026] (1) Leaching

[0027] The raw materials of Chinese herbal medicines in the formula are rehmannia glutinosa, wolfberry, sunflower disc, dodder, epimedium, and wood butterfly, which are sorted and removed. After cleaning, they are sent to a pulverizer for crushing. After crushing, they are passed through a 60-mesh sieve. In the extraction tank, add rice wine, seal and soak for 2 days, filter to remove residue, and obtain the Chi...

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Abstract

The invention discloses a Circium japonicum mushroom rice wine and a preparation method thereof. The rice wine comprises the following raw materials by weight: 60-70 parts of glutinous rice, 5-8 parts of Circium japonicum, 8-12 parts of mushroom, 1-2 parts of prepared rhizome of rehmannia, 2-3 parts of wolfberry, 1-2 parts of sunflower head, 1-3 parts of semen cuscutae, 2-3 parts of epimedium, 1-2 parts of oroxylum indicum, 3-5 parts of sugar, 8-12 parts of distiller's yeast and 20-25 parts of yellow wine. The invention uses a leaching liquor of Chinese herbal medicines including semen cuscutae, oroxylum indicum and sunflower head to soak Circium japonicum, and the nutrition of Circium japonicum and function of the Chinese herbal medicines are brought into full play and cooperate to enhance nutrition efficacy of the rice wine. The rice wine prepared by the invention has good mouthfeel, strong fragrance, acid and sweet taste, efficacies of clearing away heat, drying dampness, recuperating kidney, benefiting essence of life, nourishing the liver to improve visual acuity disinhibiting the throat and moistening lung, and no toxic or side effect; besides, the rice wine is suitable for various populations to drink and is a brand new nutrition and health care wine.

Description

technical field [0001] The invention relates to a large thistle mushroom rice wine, which belongs to the technical field of food processing. Background technique [0002] At present, people have known that shiitake mushrooms have the effects of lowering blood pressure, beautifying the skin, and cooling blood. They use shiitake mushrooms as raw materials for daily beverages, but it is rare to see reports that shiitake mushrooms and thistles are combined to prepare Daji mushroom rice wine. Contents of the invention [0003] The purpose of the present invention is, in order to enrich the kind and the taste of rice wine, provide a kind of thistle mushroom rice wine and preparation method thereof. [0004] For achieving above object, technical scheme of the present invention is as follows: [0005] A large thistle mushroom rice wine is made from the following raw materials in parts by weight: glutinous rice 60-70, large thistle 5-8, mushroom 8-12, rehmannia glutinosa 1-2, medl...

Claims

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Application Information

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IPC IPC(8): C12G3/02A61K36/815A61P29/00A61P1/14A61P15/00
Inventor 陆开云
Owner 汨罗市科技开发交流中心
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