Foam-appearance-based on-line beer detection method
A foam and basic technology, applied in the field of on-line detection, can solve the problem of judging beer, etc., to avoid labor-intensive, improve the detection speed and quality, and the detection method is simple and reliable.
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[0012] Beer foam is an important indicator of beer quality. It has the characteristics of foamability, stability and glass hanging. Among them, the formation of foam includes two-phase foam and multi-phase foam. Only the solution can form obvious foam. According to the Gibbs adsorption formula, the solute (surfactant) in the solution is adsorbed on the gas-liquid interface. The bubbles formed by beer form a certain amount of active substances on the surface of beer, and these active substances accumulate to form beer bubbles. The smaller the bubbles, the more active substances are formed and the stronger the binding capacity of these active substances. In order to realize on-line automatic detection on the production line, the present invention, after investigating and statistically analyzing the data of a large number of breweries, concluded that the foam of beer is an important indicator of beer quality. The bottled mature beer behind the sterilizer conducts online foam ana...
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