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Haw-containing sea-tangle juice beverage and preparation method thereof

A technology of kelp and hawthorn, applied in dairy products, milk preparations, applications, etc., can solve problems such as limiting the growth of added value of kelp, unfavorable development of kelp industry, etc., to promote intellectual development, prevent and treat goiter, taste fragrant effect

Inactive Publication Date: 2014-01-08
LIXIN ZIBO AGRI & SIDELINE PROD PURCHASE & SALE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, kelp processing is still in its infancy. Most of the processed products are primary products such as traditional salted kelp, kelp knots, kelp rolls and kelp shreds. The price is low, which limits the growth of kelp’s added value and is not conducive to the healthy and sustainable development of kelp industry.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A hawthorn-containing kelp juice beverage is composed of the following raw materials in parts by weight:

[0022] 110g pure milk, 11g white sugar, 9g kelp, 6g hawthorn, 1g hawthorn leaf, 1g rehmannia flower, 1g eucommia leaf, 1g sunflower disc, 1g privet fruit, 0.1g pectin, 0.1g edible sodium carboxymethyl cellulose, Vitamin C 0.01g.

[0023] A preparation method of a hawthorn-containing kelp juice beverage, comprising the following steps:

[0024] (1) Wash the hawthorn, take it out and add 3 times of water to cook, remove the core after cooking, crush the hawthorn meat with a beater, and pass through a 100-mesh sieve to obtain hawthorn puree;

[0025] (2) Soak the kelp in clean water for 2 hours, mix the soaked kelp with the hawthorn core in step (1), crush it, add 3 times of clean water to grind, and pass through a 100-mesh sieve to obtain kelp pulp;

[0026] (3) Wash the hawthorn leaves, rehmannia glutinosa, and Eucommia leaves, kill them at 80°C for 3 minutes, and...

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PUM

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Abstract

The invention discloses a haw-containing sea-tangle juice beverage and a preparation method thereof. The haw-containing sea-tangle juice beverage comprises, by weight, 110-140 parts of pure milk, 11-16 parts of white sugar, 9-12 parts of sea-tangle, 6-9 parts of haw, 1-2 parts of haw leaf, 1-2 parts of adhesive rehmannia flower, 1-2 parts of eucommia leaf, 1-2 parts of sunflower flower disc, 1-2 parts of fructus ligustri lucidi, 0.1-0.2 parts of pectin, 0.1-0.2 parts of edible sodium carboxymethylcellulose and 0.01-0.02 parts of vitamin C. Adhesive rehmannia flower used in the haw-containing sea-tangle juice beverage has effects of treating symptom-complex of excessive eating, and lumbago due to kidney-asthenia; sea-tangle has effects of promoting intelligence development, preventing and treating thyroid enlargement, caring skin, and reducing blood sugar, blood pressure and blood fat; haw contains organic acids such as maslinic acid and also contains lipolytic enzyme thereby improving digestive enzyme effects, promoting digestion on greasy foods and fat and promoting human body digestion and absorption; and the haw-containing sea-tangle juice beverage has a fragrant and thick taste, is rich in nutrients, can be absorbed by a human body more easily and has a good nutrition and health-care value.

Description

technical field [0001] The invention relates to a drink, in particular to a hawthorn-containing kelp juice drink and a preparation method thereof. Background technique [0002] Kelp is an economical algae that people like to eat. It is rich in more than 60 kinds of nutrients. It has the functions of promoting intellectual development, preventing and treating goiter, regulating immunity and anti-cancer, maintaining skin, lowering blood sugar, blood pressure, and blood fat. [0003] However, kelp processing is still in its infancy. Most of the processed products are primary products such as traditional salted kelp, kelp knots, kelp rolls and kelp shreds. The price is low, which limits the growth of kelp’s added value and is not conducive to the healthy and sustainable development of kelp industry. . Contents of the invention [0004] The invention overcomes the deficiencies in the prior art, and provides a hawthorn-containing kelp juice drink and a preparation method th...

Claims

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Application Information

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IPC IPC(8): A23C9/156
Inventor 郭武侠
Owner LIXIN ZIBO AGRI & SIDELINE PROD PURCHASE & SALE
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