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Green pork piglet feed for stimulating appetite and assisting in digestion

A piglet feed and digestion-aiding technology, applied in the field of livestock breeding, can solve the problems of slow growth of piglets, low feed utilization rate, affecting breeding management, etc., and achieve the effects of high feed utilization rate, increasing appetite, and promoting digestion and absorption.

Inactive Publication Date: 2014-03-12
凤台县古店乡李杰养殖场
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Piglet feeding is an important link in the process of raising pigs. The growth rate and growth status of piglets are directly related to the economic benefits of farmers. Since the intestinal tract of piglets is not yet fully developed, their ability to digest food is poor. If they are fed high-protein, High-energy feeds lead to indigestion, loss of appetite, low feed utilization rate, and slow growth of piglets, which seriously affect the later breeding management. The reasonable solution is to change the original feed formula to ensure balanced and comprehensive nutrition, and add pure natural extracts. Raw materials for appetite and digestion, improve feed palatability and utilization rate, promote growth and development of piglets, and accelerate weight gain

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0012] The pig feed of the present embodiment is made from the following raw materials in parts by weight (kg): cornmeal 60, broken rice 22, bran 12, rye bran 15, corn sugar dregs 12, dried vinegar dregs 10, rapeseed dregs 18, Stir-fried white sesame powder 4, male clove 2, emblica dry powder 3, sea English vegetable 8, fish intestine powder 4, shell fine powder 3, sweet potato seedling 8, acacia leaf 8, appropriate amount of salt, food attractant 5, food attractant consists of Made from the following raw materials in parts by weight: 2 coix seed oil, 2 juniper berry powder, 10 dried shiitake mushroom powder, 8 tofu brain, 5 sweet almond powder, 6 lavender leaves, 6 Imperata rhizome roots, 2 chrysanthemum chestnut leaves, 2 hawthorn seeds, 4 hawthorn cores , yam powder 10, chestnut flower dry powder 3, fennel oil 25, flour 34; the preparation method is to decoct lavender leaves, coriander roots, chestnut leaves, hawthorn kernels and hawthorn cores with water for 2 hours, filter...

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Abstract

The invention relates to the technical field of livestock breeding and in particular relates to a green pork piglet feed for stimulating the appetite and assisting in digestion. The feed is prepared from the following raw materials in parts by weight: 50-60 parts of corn meal, 20-22 parts of broken rice, 10-12 parts of chaff, 12-15 parts of rye bran, 10-12 parts of corn sugar slag, 8-10 parts of dry vinegar residues, 15-18 parts of rapeseed meal, 3-4 parts of fried white sesame powder, 1-2 parts of flos caryophylli, 2-3 parts of dry phyllanthus emblica powder, 5-8 parts of suaeda salsa, 3-4 parts of fish gut powder, 2-3 parts of fine shell powder, 6-8 parts of sweet potato seedlings, a proper amount of locust leaves, a proper amount of edible salt and 4-5 parts of a phagostimulant. The feed aims at the physiological features of piglets, and the raw materials such as the fried white sesame powder, the flos caryophylli and the dry phyllanthus emblica powder are specially added to stimulate the appetites of the piglets and promote digestion of intestinal tracts to the food; furthermore, the nutrition is balanced and complete; the growth of the piglets can be accelerated; after the piglets are fed on the feed, the daily weight gain is increased; moreover, all the raw materials are pure natural green components, so that the problem of drug residues is solved.

Description

technical field [0001] The invention relates to the technical field of poultry breeding, in particular to a green meat piglet feed for improving appetite and helping digestion and a preparation method thereof. Background technique [0002] Piglet feeding is an important link in the process of raising pigs. The growth rate and growth status of piglets are directly related to the economic benefits of farmers. Since the intestinal tract of piglets is not yet fully developed, their ability to digest food is poor. If they are fed high-protein, High-energy feeds lead to indigestion, loss of appetite, low feed utilization rate, and slow growth of piglets, which seriously affect the later breeding management. The reasonable solution is to change the original feed formula to ensure balanced and comprehensive nutrition, and add pure natural extracts. Raw materials for appetite and digestion, improve feed palatability and utilization rate, promote growth and development of piglets, and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16A23K1/14
Inventor 李杰
Owner 凤台县古店乡李杰养殖场
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