Traditional Chinese medicine health wine formula
A technology of traditional Chinese medicine health care and formula, which is applied in the direction of medical formula, preparation of alcoholic beverages, medical preparations containing active ingredients, etc., and can solve problems such as unsatisfactory effects of traditional Chinese medicine health wine
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Embodiment 1
[0012] A formula of traditional Chinese medicine health wine, including the following components: 50 grams of ginseng (removed reed), 150 grams of angelica (whole use, washed with wine), 50 grams of Nanxiong, 100 grams of white peony root (steamed), rehmannia glutinosa (washed with wine) 200 grams, 500 grams of wolfberry, 150 grams of Atractylodes macrocephala (remove reeds and fry), 400 grams of Wujia skin (washed with alcohol and sun-dried), 300 grams of sugar, 200 grams of red dates (pitted), 100 grams of longan meat, 1000 grams of glutinous rice wine.
Embodiment 2
[0014] A formula of traditional Chinese medicine health wine, including the following components: 48 grams of ginseng (removed reed), 155 grams of angelica (whole use, washed with wine), 50 grams of Nanxiong, 105 grams of white peony root (steamed), rehmannia glutinosa (washed with wine) 210 grams, 485 grams of wolfberry, 155 grams of Atractylodes macrocephala (remove the reeds and stir-fry), 403 grams of Wujia skin (washed with alcohol and sun-dried), 305 grams of sugar, 196 grams of red dates (pitted), 108 grams of longan meat, and 1000 grams of glutinous rice wine.
Embodiment 3
[0016] A formula of traditional Chinese medicine health wine, including the following components: 52 grams of ginseng (removed reed), 153 grams of angelica (whole use, washed with wine), 48 grams of Nanxiong, 102 grams of white peony root (steamed), rehmannia root (washed with wine) 198 grams, 503 grams of wolfberry, 151 grams of Atractylodes macrocephala (remove the reeds and stir-fry), 397 grams of Wujia skin (washed with alcohol and sun-dried), 305 grams of sugar, 206 grams of red dates (pitted), 104 grams of longan meat, 200 grams of white poria cocos, glutinous rice Wine 1010g.
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