Healthy and nutritious rice flour
A nutritious rice noodle, healthy technology, applied in application, food preparation, food science and other directions, can solve problems such as liver damage, rough skin, dullness, etc., and achieve the effect of comprehensive nutrition, reasonable main prescription and rich nutrition.
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[0007] The present invention will be further described below in conjunction with embodiment.
[0008] As a preferred solution, a healthy and nutritious rice flour is prepared from the following raw materials in parts by weight: 20 yams, 20 barley, 8 lotus seeds, 4 wolfberries, 3 red dates, 4 hickory kernels, 15 black rice, 12 millet, 15 rice, Corn flour 10, barley 8, peanut kernel 10, lotus root 4, spirulina 3.
[0009] The embodiments of the present invention have been described in detail above, but these are just examples for easy understanding, and should not be regarded as limiting the scope of the present invention. Likewise, any person skilled in the art can make various possible equivalent changes or substitutions based on the technical solution of the present invention and the description of its preferred embodiments.
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