Mixed nutrition powder for eliminating sub-health and preparation method thereof
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A production method and mixed nutrition technology, applied in the field of nutrition and health, can solve the problems of single effect and not long-lasting, and achieve the effects of simple method, increase blood flow, and reduce tissue cell damage
Active Publication Date: 2016-05-11
河北张真生物技术有限公司
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Problems solved by technology
However, although there are many types of nutrition and health products sold on the market, they have certain nutritional effects, but their effects are single and not long-lasting.
Method used
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Embodiment 10
[0031](1) Rinse, puff and grind black beans and yellow millet respectively to obtain 180-mesh dry powder, specifically:
[0032] Select flat black beans, crush them to remove the skin, and then rinse to remove residues;
[0033] Rinse millet to remove surface dust;
[0034] After rinsing, the black beans and millet are puffed and then ground with a superfine pulverizer to obtain a 180-mesh dry powder.
[0035] (2) Wash, grind, dry, and re-grind walnut kernels, purslane, Agaricus blazei fruiting bodies, and Morchella mushroom fruiting bodies respectively to obtain 180-mesh dry powder, specifically:
[0036] Select walnuts as raw materials, remove the hard shell and inner plywood, rinse to remove surface dust and sundries to obtain walnut kernels, then use a grinding wheel to grind the walnut kernels into a slurry, vacuum low-temperature atomization and drying to obtain coarse dry powder, and finally use ultra-micro The pulverizer grinds for the second time to obtain a...
Embodiment 11
[0041] (1) Rinse, puff and grind black beans and yellow millet respectively to obtain 200-mesh dry powder, specifically:
[0042] Select flat black beans, crush them to remove the skin, and then rinse to remove residues;
[0043] Rinse millet to remove surface dust;
[0044] After rinsing, the black beans and millet are puffed and then ground with a superfine pulverizer to obtain a 200-mesh dry powder.
[0045] (2) Washing, grinding, drying and re-grinding walnut kernels and purslane respectively to obtain 200-mesh dry powder, select Agaricus blazei and Morchella strains to ferment mycelia respectively, and spray them at low temperature under vacuum Dried to obtain coarse dry powder, then grind the coarse dry powder into 200 mesh dry powder, specifically:
[0046] Select walnuts as raw materials, remove the hard shell and inner plywood, rinse to remove surface dust and sundries to obtain walnut kernels, then use a grinding wheel to grind the walnut kernels into slurr...
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Abstract
The invention provides a mixed nutrition powder for eliminating sub-health and a preparation method thereof, which belong to the technical field of nutrition and health. The technical solution adopted is a mixed nutrition powder for eliminating sub-health, and the parts by weight of each raw material are black soybean dry powder 10-25 15-30 parts of yellow millet dry powder, 5-15 parts of walnut kernel dry powder, 10-20 parts of purslane dry powder, 10-25 parts of Agaricus blazei fruiting body dry powder, and 5-20 parts of morel fruiting body dry powder. Production method: (1) Rinse black beans and yellow millet respectively, puff them, and grind them to obtain 180-200 mesh dry powder; (2) Wash and grind walnut kernels, purslane, Agaricus blazei fruiting bodies and Morchella fruiting bodies respectively , drying, and secondary grinding to obtain a dry powder of 180 mesh to 200 mesh; (3) The dry powder obtained in steps (1) and (2) is mixed according to the above weight ratio. The invention has the advantages of scientific compatibility, can nourish the kidney and spleen, enhance immunity, relieve fatigue and mental stress, etc., has a very high effect of tonifying deficiency and strengthening the body, eliminating sub-health, and the preparation method is simple and convenient to eat.
Description
technical field [0001] The invention belongs to the technical field of nutrition and health, and in particular relates to a mixed nutrition powder for eliminating sub-health and a preparation method thereof. Background technique [0002] With the development of society and the improvement of living conditions, people's health concept has also changed, and the problem of sub-health has attracted widespread attention from the whole society. A global survey by the World Health Organization found that about 75% of people are in a sub-health state. In my country, according to relevant data, the rate of sub-health among people over 40 years old is over 60%, and it is showing a trend of younger development. As we all know, sub-health is the root of disease, and its early symptoms mainly include physical weakness. , drowsiness, fatigue, insomnia, difficulty concentrating, etc., if things go on like this, they will endanger human health and even threaten human life. However, althoug...
Claims
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Application Information
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