Electric caldron with electric baking function

An electric heating baking and electric cooking pot technology is applied in the field of kitchen utensils, which can solve the problems of occupying more space, increasing cost, inconvenience and the like, and achieving the effects of convenient operation, convenient use and good baking effect.

Inactive Publication Date: 2015-06-17
LIANCHUANG SANJIN ELECTRIC APPLIANCE SHENZHEN
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

From the perspective of use, it is inconvenient to use two or more kitchen appliances; from the perspective of kitchen space, one more appliance will inevitably occupy more space; from an economic perspective, it is necessary to buy one more cooking appliance, which will increase the cost

Method used

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  • Electric caldron with electric baking function
  • Electric caldron with electric baking function
  • Electric caldron with electric baking function

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Embodiment Construction

[0028] The content of the present invention will be further described in detail below in conjunction with each accompanying drawing.

[0029] refer to Figure 1 to Figure 6 As shown, an electric cooking pot with both electric heating and baking functions is based on the fact that a first electric heating assembly 70 and a temperature control device are installed at the bottom of the pot body 10, and an inner pot 60 is placed inside the pot body 10, and a pot cover assembly 20 is arranged on the top. The structure of the traditional electric cooking pot, the lid assembly 20 of the electric cooking pot is also equipped with a second electric heating assembly 30, so that the electric cooking pot has the function of baking food; choose one to use the function of baking or steaming, and also The first electric heating component 70 can be used to supply heat from the bottom while baking. Such as figure 1 with figure 2 As shown, a control display panel 11 is arranged on the outsi...

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PUM

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Abstract

The invention provides an electric caldron with an electric baking function. Based on a traditional electric caldron adopting the structure that a first electric heating component (70) and a temperature control device are mounted at the bottom of a pot body (10), an inner pot (60) is placed in the pot body (10) and a pot lid component (20) is arranged at the upper part of the pot body, the electric caldron provided by the invention particularly adopts the structure a second electric heating component (30) including both a hob (31) and a heater (32) is further mounted in the pot lid component (20), thereby achieving the food baking function. Either the baking or cooking function can be chosen, and also, the first electric heating component (70) can be used for heating from the bottom during baking.

Description

technical field [0001] The invention relates to kitchen utensils, in particular to cooking utensils, in particular to an electric frying pan in which a second electric heating assembly is installed in the lid assembly to bake food in the pot, so that the ordinary electric frying pan has a baking function. Background technique [0002] Electric cooking pots in the prior art, such as electric rice cookers and rice cookers, are commonly used cooking utensils in kitchen utensils, and are generally used for cooking rice, porridge, and soup to realize functions such as boiling, stewing, and steaming food. In addition, the prior art also has an electric oven, etc., whose function is mainly to bake food. [0003] Like this, when cooking, if cook, stew, steam food, need to use electric cooker, if bake food, just need to use electric oven. From the perspective of use, it is inconvenient to use two or more kitchen appliances; from the perspective of kitchen space, one more appliance w...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J37/06A47J36/06A47J36/24
Inventor 赖伴来
Owner LIANCHUANG SANJIN ELECTRIC APPLIANCE SHENZHEN
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