Formula and preparation method of quail feed capable of improving egg yield

Abstract

The invention belongs to the technique of preparation of quail feeds, and discloses a formula and a preparation method of a quail feed capable of improving the egg yield. The quail feed comprises a basal feed and a feed additive. The basal feed comprises the following components in parts by weight: 35-50 parts of corn, 35-40 parts of soybean pulp, 4-10 parts of wheat bran, 10-15 parts of fish meal, 5-8 parts of grain, 5-10 parts of wheat, 1-5 parts of hay, 1-5 parts of salvinia natans and 0.5-1 part of table salt. The feed additive comprises the following components in parts by weight: 2-8 parts of soluble polysaccharide, 6-12 parts of the root of red-rooted salvia and 8-18 parts of the root of kudzu vine. The preparation method comprises the following steps: extracting each component, crushing each component by a crusher by 60-70 meshes, and extracting by alcohol and water at 60-80 DEG C. The invention aims to provide the quail feed which is capable of improving the egg yield, is high in nutrition ingredient, is rapid in growth speed, is high in disease resistance, and can meet various nutritional requirements for quails, and the preparation method of the quail feed.

Description

Technical field [0001] The invention belongs to the preparation technology of quail feed. Background technique [0002] The quail is an ancient bird with a very wide distribution and many varieties. Its meat and eggs are rich in nutrition, delicious and delicious, and have a long relationship with humans. Quail eggs are considered as "the ginseng among animals" and should be eaten as a nourishing food. Quail eggs are unique in nutrition, so there is "in eggs". It is called “good product”. It is nearly round and small in size, generally only about 5g. There are brown spots on the surface. The nutritional value of quail eggs is no less than that of eggs, and it has better skin care and skin beautification effects. Quail can also be used for medicinal purposes and ornamental birds. Long-term consumption has certain effects on vascular sclerosis, hypertension, neurasthenia, tuberculosis and hepatitis. According to the Compendium of Materia Medica, quail meat can "replenish the five...

AI Technical Summary

Problems solved by technology

At present, when people raise quails, they generally feed compound feeds. Due to the high nutritional demand in the quail fattening stage, the existing compound feeds and the vegetables and leaves for feeding cannot meet the nutrition of quails. Demand, due to insufficient content of various nutrients, it is easy to cause quail to eat less, grow slowly, small in size, light in weight, and poor in disease resistance

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