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An agricultural and fertilizer technology, applied in agriculture, fertilizer mixture, application, etc., can solve the problem that the soil quality has not been effectively improved, and achieve the effects of increasing yield, improving acidic soil, and improving quality
Inactive Publication Date: 2015-11-25
昌吉市创惠信息科技有限公司
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Problems solved by technology
However, although the fertilizer effectively increases the taste of the grapes, the quality of the soil has not been effectively improved. To solve this problem, the applicant of the patent has researched and developed an agricultural method for grape planting that can improve the soil and increase the taste of the grapes. fertilizer
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Embodiment 1
[0009] Agricultural fertilizers include 6 parts of Ascospora powder, 4 parts of bacteriophage powder, 8 parts of potassium dihydrogen phosphate, 4 parts of zinc sulfate, 6 parts of potassium sulfate, 9 parts of sugarcane ash, 11 parts of agricultural rare earth, 14 parts of corn straw, and 4 parts of chicken manure parts, 4 parts superphosphate.
Embodiment 2
[0011] Agricultural fertilizers include 5 parts of Ascospora powder, 3 parts of bacteriophage powder, 6 parts of potassium dihydrogen phosphate, 3 parts of zinc sulfate, 5 parts of potassium sulfate, 8 parts of sugarcane ash, 12 parts of agricultural rare earth, 15 parts of corn straw, and 5 parts of chicken manure parts, 5 parts superphosphate.
Embodiment 3
[0013] Agricultural fertilizers include 7 parts of Ascospora powder, 5 parts of bacteriophage powder, 11 parts of potassium dihydrogen phosphate, 5 parts of zinc sulfate, 7 parts of potassium sulfate, 10 parts of sugarcane ash, 10 parts of agricultural rare earth, 12 parts of corn straw, and 3 parts of chicken manure parts, 3 parts superphosphate
[0014] In addition to the effects of both inorganic and organic fertilizers, the invention can more effectively provide and thoroughly improve the generation source of soil organic microorganisms and the acidity and alkalinity of the soil, increase the yield of grapes, enhance the taste, and improve the quality of grapes. The invention also has the activity of inhibiting harmful microorganisms. The invention increases the cushioning performance of the grape soil, improves the acidic soil, and transforms the saline-alkali land.
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Abstract
The invention discloses agricultural fertilizer for grape planting, and belongs to the technical field of planting fertilizer. The agricultural fertilizer comprises 5-7 parts of aschersonia powder, 3-5 parts of phage powder, 6-11 parts of potassium dihydrogen phosphate, 3-5 parts of zinc sulfate, 5-7 parts of potassium sulfate, 8-10 parts of sugarcane ash, 10-12 parts of agricultural rare earth, 12-15 parts of maize straw, 3-5 parts of chicken manure, and 3-5 parts of calcium superphosphate. The agricultural fertilizer has the effects of inorganic and organic fertilizers, effectively and completely improves a production source of soil organic microorganisms and acidity-alkalinity of soil, and enables the grape yield and the mouth feel of grapes to be improved, so that the quality of grapes is improved. The agricultural fertilizer has the effect of inhibiting harmful microorganism bacteria. Through the adoption of the agricultural fertilizer, the buffer performance of grape land soil is improved, acid soil is improved, and saline-alkali soil is transformed.
Description
technical field [0001] The invention belongs to the technical field of planting fertilizers, and in particular relates to an agricultural fertilizer used for grape planting. Background technique [0002] The nutritional value of grapes is very high, and grape juice is known as "vegetable milk" by scientists. The sugar content of grapes is 8% to 10%, mainly glucose. Among the more sugar contained in grapes, most of them are glucose that is easily absorbed by the human body, so grapes become an ideal fruit for those with weak digestion. When hypoglycemia occurs in the human body, if you drink grape juice in time, the symptoms can be relieved quickly. The sugar content of grapes is as high as 10% to 30%, mainly glucose. A large amount of fruit acid in grapes is helpful for digestion. Eating more grapes can strengthen the spleen and stomach. Grapes contain minerals calcium, potassium, phosphorus, iron, glucose, fructose, protein, tartaric acid, and various vitamins B1, B2, B...
Claims
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Application Information
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