Bitter gourd planting method

Abstract

The invention relates to a bitter gourd planting method and belongs to the technical field of agricultural product planting. The bitter gourd planting method mainly comprises the following steps: selecting an environment, selecting varieties, carrying out planting management and carrying out prevention and control on plant diseases and insect pests. A production base needs to be selected from clay loam or sandy loam plots which has or have not been used for planting cucurbitaceae crops for more than three years, and has or have deep soil layers, are loose and fertile and are convenient to irrigate and drain; the varieties are selected from light green or white green varieties which have disease resistance, good quality, abundant yield, storage resistance and good commodity, and are suitable for market requirements; the planting management mainly comprises soil preparation and fertilization application, seed sowing, seedling management, cultivation density, field planting and field management; the prevention and control on the plant diseases and insect pests abide by the policy of main prevention and comprehensive management; a prevention and control method combining agricultural prevention and control, physical prevention and control, biological prevention and control and chemical prevention and control is adopted so that the occurrence of plant diseases and insect pests is controlled; and the method is suitable for planting various bitter gourd varieties, the planting method is simple and easy to operate and has a wide applicable range, and bitter gourds obtained by the method have high yield and few plant diseases and insect pests.

Description

Technical field [0001] The invention relates to a method for planting bitter gourd, which belongs to the field of agricultural product planting. Background technique [0002] Momordica charantia, a plant of the genus Momordica of the Cucurbitaceae family, an annual climbing, weak herb, with many branches; stems and branches are pilose, the outline of the leaves is ovoid or nearly round, green on the top, light green on the back, densely covered veins and slightly soft Hair, leaf veins palmate, monoecious, fruit fusiform or cylindrical, flower and fruit period from May to October. Bitter melon has a sweet and bitter taste. It is mainly used as a vegetable and can also be candied; mature pulp and aril are also edible; roots, vines and fruits are used as medicine, which has the effect of clearing heat and detoxification. [0003] Bitter gourd can vent heat from the heart and remove toxins from the body. The best way to eat bitter gourd is cold. Cold dressing can well retain the vit...

AI Technical Summary

Problems solved by technology

If stir-frying is used, a large amount of these vitamins will be lost in the process of stir-frying, and the oil content after stir-frying is relatively high, and people will consume more oil after eating, which cannot play a role in cooling and reducing fire