Alcohol substituting beverage
A technology of beverages and raw materials, applied in food ingredients containing natural extracts, functions of food ingredients, food science, etc., can solve problems such as health damage, drinkers who are difficult to refuse alcohol, casualties, etc.
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Embodiment 1
[0013] Embodiment 1 Alcoholic Beverage Formula 1
[0014] 450 parts of water, 0.05 part of capsaicin, 0.1 part of ethyl acetate, 0.1 part of ethyl valerate, 0.1 part of pectin powder, 5 parts of honey, 3 parts of epimedium, 4 parts of Maca.
Embodiment 2
[0015] Embodiment 2 Alcoholic Beverage Formula 2
[0016] 500 parts of water, 1 part of capsaicin, 3 parts of ethyl acetate, 3 parts of ethyl valerate, 5 parts of pectin powder, 15 parts of honey, 6 parts of epimedium, and 8 parts of Maca.
Embodiment 3
[0017] Embodiment 3 Alcoholic Beverage Formula 3
[0018] 480 parts of water, 0.5 parts of capsaicin, 1 part of ethyl acetate, 1 part of ethyl valerate, 3 parts of pectin powder, 10 parts of honey, 5 parts of epimedium, and 6 parts of Maca.
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