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Pipe fish kidney warming and yang invigorating sour soup base and preparation method thereof

A technology for warming the kidneys and strengthening yang and sea dragons, which is applied in food preparation, pharmaceutical formulations, plant raw materials, etc., can solve the problems of drugs containing toxins, many adverse reactions, and serious hidden dangers to human health, and achieves sour and delicious taste and nutritional value. rich effects

Inactive Publication Date: 2016-10-19
HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are many medicines for warming the kidney and strengthening yang in the market, but most of them contain toxins and have many adverse reactions, which bury serious hidden dangers for human health. Therefore, There is an urgent need in the market for a pure natural, non-toxic and side effect Hailong kidney-warming and yang-strengthening acid soup stock and its preparation method

Method used

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  • Pipe fish kidney warming and yang invigorating sour soup base and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A sea dragon warming kidney aphrodisiac soup, which is prepared from the following parts by weight: 45-55 parts of sea dragon, 20-30 parts of silky chicken, 20-30 parts of plum flower ginseng, 15-20 parts of star anise, 15-20 parts of Pupi, 15-20 parts of fur seal kidney, 15-20 parts of Cordyceps sinensis, 10-15 parts of deer tendon, 10-15 parts of American ginseng, 10-15 parts of Ganoderma lucidum, 10-15 parts of keel, 10-15 parts of cinnamon , 25-35 parts of wild tomatoes, 15-20 parts of jujube seed, 15-20 parts of raspberry, 15-20 parts of papaya with light skin, 15-20 parts of dogwood, 10-15 parts of toosendan, 10-15 parts of rice wine.

Embodiment 2

[0029] A sea dragon warming kidney and aphrodisiac sour soup, the raw materials are according to the preferred parts by weight, 55 parts of sea dragon, 30 parts of silky chicken, 30 parts of plum blossom ginseng, 17 parts of star anise, 17 parts of diaopu skin, 17 parts of sea dog kidney, and 17 parts of cordyceps sinensis 15 parts of deer tendon, 15 parts of American ginseng, 15 parts of Ganoderma lucidum, 15 parts of keel, 15 parts of cinnamon, 25 parts of wild tomato, 15 parts of jujube seed, 15 parts of raspberry, 15 parts of papaya, 15 parts of dogwood, 15 parts of toosendan 10 parts of rice wine and 10 parts of rice wine.

Embodiment 3

[0031] A sea dragon warming kidney and aphrodisiac sour soup, the raw materials are according to the preferred parts by weight, 50 parts of sea dragon, 25 parts of silky chicken, 25 parts of plum flower ginseng, 15 parts of star anise, 15 parts of diaopu skin, 15 parts of sea dog kidney, and 15 parts of cordyceps sinensis 13 parts of deer tendon, 13 parts of American ginseng, 13 parts of Ganoderma lucidum, 13 parts of keel, 13 parts of cinnamon, 35 parts of wild tomato, 20 parts of jujube seed, 20 parts of raspberry, 20 parts of papaya, 20 parts of dogwood, toosendan 15 parts of rice wine and 15 parts of rice wine.

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Abstract

The invention discloses a pipe fish kidney warming and yang invigorating sour soup base and a preparation method thereof. The soup base is prepared from the following raw materials in parts by weight: 45 to 55 parts of pipe fish, 20 to 30 parts of black-bone chicken, 20 to 30 parts of thelenota ananas, 15 to 20 parts of illicium verum, 15 to 20 parts of Chinese tuliptree bark, 15 to 20 parts of kidney of fur seal, 15 to 20 parts of cordyceps sinensis, 10 to 15 parts of deer's sinew, 10 to 15 parts of American ginseng, 10 to 15 parts of lucid ganoderma, 10 to 15 parts of dragon bone, 10 to 15 parts of cassia bark, 25 to 35 parts of wild tomato, 15 to 20 parts of spine date seed, 15 to 20 parts of raspberry, 15 to 20 parts of shine skin papaya, 15 to 20 parts of cornus officinalis, 10 to 15 parts of toosendan fruit, and 10 to 15 parts of rice wine. The preparation method comprises the following steps: preparing raw materials, extracting raw materials, carrying out centrifugation, mixing, preparing tomato paste, mixing, grinding, mixing all raw materials, concentrating, and drying. The provided soup base has a sour and fresh taste, is palatable, is rich in nutrients, and has the functions of warming the kidney, invigorating yang, dissipating binds, eliminating swelling, astringing, and inducing astringency, if people eat the soup base for a long term.

Description

technical field [0001] The invention relates to the field of food health care, in particular to a sea dragon warming kidney and strengthening yang acid soup stock and a preparation method thereof. Background technique [0002] Traditional Chinese medicine refers to physical weakness as body deficiency, and chronic disease weakness as deficiency syndrome, and divides weakness into four types: qi deficiency, blood deficiency, yin deficiency, and yang deficiency. One viscera has qi, blood, yin, and yang weak types, such as lung qi deficiency, spleen yang deficiency, etc. The theory of traditional Chinese medicine is about balance. As long as the body's qi, blood, yin and yang are balanced, it is healthy. What is lacking is weakness and needs nourishment. The excess is pathogenic factors, which should be eliminated to achieve a new balance and restore health. Deficiency is the decline of certain functions of the body, not necessarily disease, which is called "sub-health" in Wes...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/40A23L1/30A61K36/732A61P1/14A61P17/02A61K35/616A61K35/60A61K35/57A61K35/48A61K35/32A61K35/02
Inventor 施洋
Owner HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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