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A kind of breeding method of hybrid bitter gourd

A hybrid and bitter gourd technology, applied in the field of biological heterosis utilization, can solve the problem that new varieties are difficult to solve for early maturity and high yield, high quality, disease resistance, lack of production technology system and quality inspection system, and inability to solve large-scale hybrid seed production technology, etc. problem, to achieve the effect of light green and glossy skin color, high yield potential and good yield.

Pending Publication Date: 2016-11-02
重庆市涪陵区生奎蔬菜种植场
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  • Application Information

AI Technical Summary

Problems solved by technology

However, in production in various places, bitter gourd is still dominated by mid-maturing and mid-late-maturing farm varieties and conventional varieties, which generally have shortcomings such as late maturity, low yield, poor commerciality, poor disease resistance, and poor stress resistance. The lack of a standardized production technology system and quality inspection system results in low seed yield and unstable quality, which affects the interests of producers and consumers
At present, some scientific research units have begun to pay attention to the selection and breeding of early-maturing varieties, and have successively bred a batch of early-maturing new varieties, but the application effect in production is not ideal. The contradiction between (reverse) properties, and the inability to solve large-scale hybrid seed production technology, it is difficult to provide sufficient hybrid commercial seeds for production

Method used

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Embodiment Construction

[0013] The present invention will be described in further detail below in conjunction with the embodiments.

[0014] Using the parents 812 and 948 to crossbreed the first generation of hybrid——Zaolu balsam pear, the variety has vigorous growth, green leaves, strong branching ability and single-plant fruiting ability. The shape of the melon is beautiful, the commodity is good, the melon is long and conical, the melon is 24-27cm long, the transverse diameter is 5.5-5.7cm, the flesh is about 1.0cm thick, the weight of a single fruit is about 300g, the skin color is light green, shiny, and the tumors are smooth and straight , moderate bitterness, crisp and tender meat, less fiber. Early maturity, the days from sowing to first harvest are 58 days in spring and 44 days in autumn. The general cultivation output is 3500Kg / 667m 2 . Medium resistance to fusarium wilt and powdery mildew, strong heat resistance, cold resistance, and waterlogging resistance.

[0015] The main points of...

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Abstract

The invention relates to a breeding method of hybrid bitter gourd, which adopts 812 as the female parent and 948 as the male parent, through isolation, reasonably determines the sowing time difference, plant number ratio and planting density of the parental parents, and prepares hybrids. The invention has the characteristics of outstanding early maturity, high and concentrated early yield, good high yield, etc., and the cultivated melons have beautiful shape and good commercial properties. Field experiments have proved that this hybrid has the characteristics of early maturity, high yield, good fruit commodity traits, and wide adaptability.

Description

technical field [0001] The invention relates to the technical field of biological heterosis utilization, in particular to a breeding method for hybrid bitter melon. Background technique [0002] Bitter gourd belongs to the cultivated species in the genus Bitter gourd of Cucurbitaceae (Cucurbitaceae), and is an annual climbing herb. The formal name used at school is Momordica charantia L, another name is bitter gourd, and ancient name brocade litchi, leprosy grape. It is native to tropical Asia and is now widely distributed in tropical, subtropical and temperate regions. Bitter gourd has a long history of cultivation in my country and a vast area. It is mainly distributed in Guangdong, Guangxi, Hainan, Fujian, Taiwan, Hunan, Sichuan and other provinces (regions). It is rich in nutrition, unique in flavor, and has high medical and health care value. Consumers love it, and in recent years, it has been favored by consumers even more. The market demand, especially the demand in ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01H1/02
Inventor 华生奎刘倩
Owner 重庆市涪陵区生奎蔬菜种植场
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