KaKadu plum health preserving buccal tablet and preparation method thereof

Abstract

The invention relates to a KaKadu plum health preserving buccal tablet and a preparation method thereof, and belongs to the technical field of health-care products. The KaKadu plum health preserving buccal tablet is prepared from the following raw materials in parts by weight: 80 to 120 parts of a KaKadu extract, 30 to 45 parts of a camu extract, 5 to 10 parts of a lycium ruthenicum extract, 3 to 5 parts of an astragalus extract, 2 to 5 parts of a rhodiola rosea extract, 1 to 3 parts of a gastrodia elata extract, 3 to 6 parts of gynostemma pentaphylla, 1 to 3 parts of cordyceps sinensis and 3 to 6 parts of pseudo-ginseng. The KaKadu plum health preserving buccal tablet disclosed by the invention is rich in antioxidant components such as vitamin C, has good effects of enhancing the immunity, resisting oxidization, resisting aging, resisting tumor and the like, further achieves the effects of eliminating chloasma, eliminating senile plague, expelling toxins, beautifying the face, protecting the skin, caring the skin and the like, and is a health-care medicine very suitable for old people and women to take.

Description

technical field [0001] The invention relates to a Kakadu plum health-preserving buccal tablet and a preparation method thereof, belonging to the technical field of health care products. Background technique [0002] Kakadu plum is native to Australia and is widely distributed in the tropical forests in the northwestern part of Australia to the eastern part of the Anheng area of ​​the Northern Territory. It is currently known as the fruit with the highest vitamin C content. Every 100 grams of pulp contains 3200-5000 mg of vitamin C, its vitamin C content is at least 10 times higher than that of kiwi fruit, and vitamin C is an important antioxidant that improves brain function and strengthens the immune system. Moreover, Kakadu plum has a more advanced antioxidant combination, containing both water-soluble and oil-soluble antioxidants. There are very few oil-soluble antioxidants in common fruits and vegetables. Because Kakadu plum has a very good anti-oxidation effect, it ca...

AI Technical Summary

Problems solved by technology

Because Kakadu plum has a very good anti-oxidation effect, it can be a very good anti-aging health food, but due to geographical and production factors, the supply of fresh Kakadu plum is far from the demand, so if it can be developed Health care products with Kakadu plum as the main raw material can be enjoyed by more people

However, there are few such products