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Watermelon seed treatment method

A treatment method and technology for seeds, applied in the directions of seed and rhizome treatment, application, agriculture, etc., can solve the problems of watermelon seedling root vitality, little effect on photosynthetic characteristics, limited improvement of watermelon seed germination rate, etc. The effect of increasing germination rate and increasing chlorophyll content

Inactive Publication Date: 2017-08-18
界首市伟盛家庭农场
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing treatment methods have limited improvement on the germination rate of watermelon seeds, and have little effect on the root vigor and photosynthetic characteristics of watermelon seedlings

Method used

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  • Watermelon seed treatment method

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A processing method of watermelon seeds, comprising the following steps:

[0016] a. Seed preparation: collect mature watermelon seeds, select seeds with full grains and no pests and diseases, soak these seeds in clean water at 25°C for 15 minutes, then remove and drain naturally;

[0017] b Preparation of treatment liquid: The preparation method of the treatment liquid is: wash tartary buckwheat and cayenne fruit, remove impurities, pulverize to 100 mesh, add tartary buckwheat, calyxa calyx mixed with 70% water, heat and cook for 20 minutes, after natural cooling, Inoculate the Aspergillus oryzae with 0.03% of the quality of the inoculation mixture, put it into a closed box, place it at 32°C for cultivation, and the cultivation time is 20 hours, then add water to the gained culture, press water: the material weight ratio is 1: 2, at 45°C Keep warm for 10 minutes, then centrifuge at 2000r / min for 20 minutes, let it stand for 2 hours, then use ultrasonic treatment with a...

Embodiment 2

[0023] A processing method of watermelon seeds, comprising the following steps:

[0024] a. Seed preparation: collect mature watermelon seeds, select seeds with full grains and no pests and diseases, soak these seeds in clean water at 28°C for 18 minutes, then remove and drain naturally;

[0025] b Preparation of treatment liquid: The preparation method of the treatment liquid is: wash tartary buckwheat and cayenne fruit, remove impurities, pulverize to 100 mesh, add tartary buckwheat, calyxa calyx mixed with 70% water, heat and cook for 20 minutes, after natural cooling, Inoculate the Aspergillus oryzae with 0.03% of the quality of the inoculation mixture, put it into a closed box, place it at 32°C for cultivation, and the cultivation time is 20 hours, then add water to the gained culture, press water: the material weight ratio is 1: 2, at 45°C Keep warm for 10 minutes, then centrifuge at 2000r / min for 20 minutes, let it stand for 2 hours, then use ultrasonic treatment with a...

Embodiment 3

[0031] A processing method of watermelon seeds, comprising the following steps:

[0032] a. Seed preparation: collect mature watermelon seeds, select seeds with full grains and no pests and diseases, soak these seeds in clean water at 27°C for 16 minutes, then remove and drain naturally;

[0033]b Preparation of treatment liquid: The preparation method of the treatment liquid is: wash tartary buckwheat and cayenne fruit, remove impurities, pulverize to 100 mesh, add tartary buckwheat, calyxa calyx mixed with 70% water, heat and cook for 20 minutes, after natural cooling, Inoculate the Aspergillus oryzae with 0.03% of the quality of the inoculation mixture, put it into a closed box, place it at 32°C for cultivation, and the cultivation time is 20 hours, then add water to the gained culture, press water: the material weight ratio is 1: 2, at 45°C Keep warm for 10 minutes, then centrifuge at 2000r / min for 20 minutes, let it stand for 2 hours, then use ultrasonic treatment with a ...

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Abstract

The invention discloses a watermelon seed treatment method, which comprises seed preparation, treating liquid preparation, treating liquid A treatment, treating liquid B treatment, carbon dioxide treatment and treating liquid C treatment. Watermelon seeds are sequentially treated separately through preparing treating liquids of different concentrations, height increase of watermelon seedlings and accumulation of dry matters of a watermelon can be promoted to a certain extent, root growth is promoted, the root activity is improved, the chlorophyll content is increased, and meanwhile, increase of the malondialdehyde content can be inhibited, thereby promoting growth of the watermelon seedlings.

Description

technical field [0001] The invention relates to the field of planting, in particular to a method for treating watermelon seeds. Background technique [0002] Watermelons belong to the Cucurbitaceae watermelon genus. Watermelons are native to South Africa. There are various wild watermelon communities in the south. Some are sweet and edible, some are not sweet but can be used as feed, some are bitter but not edible, and the watermelon juice is rich and sweet. , my country's cultivation area is very extensive, the area of ​​watermelon accounts for more than 60% of the world's total area, and the output accounts for about 70%. With the development of society, watermelon is no longer a seasonal consumer product, but has gradually become a nutritious food. [0003] Watermelon seeds are generally treated in order to increase the germination rate. There are many existing treatment methods, such as hanging well method, refrigeration method, sand mixing method and so on. Different tr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01C1/00
CPCA01C1/00
Inventor 孙伟刘少标
Owner 界首市伟盛家庭农场
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