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Isaria cicadae miquel beverage and preparation method thereof

A technology of Cordyceps and beverages, which is applied in the direction of food ingredients containing natural extracts, food mechanical processing, and the function of food ingredients, etc., can solve the problem of single components of Cordyceps, difficulty in the efficacy of Cordyceps, and affecting health care performance, etc. problems, to achieve the effects of improving human immunity, facilitating absorption, and improving sleep

Inactive Publication Date: 2017-08-22
安徽虫草源生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] But so far, there are few food or health care products with Cordyceps as the main ingredient in the market. Even some products claiming to add the health benefits of Cordyceps, the treatment of Cordyceps is generally simple and direct, and it is very easy. Difficult to maximize the efficacy of Cicadae and Cordyceps
Simultaneously, also because the added Cordyceps cicadae composition is comparatively single, makes to further influence the health care performance of product

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1 Cicada chinensis drink

[0026] The composition of the raw materials of the Cordyceps beverage described in this example includes: 5 kg of spores of the Cordyceps spores, 5 kg of roses, 1 kg of mulberry leaves, 2 kg of mint, 1 kg of medlar, 5 kg of licorice, 0.5 kg of mulberries, 8 kg of jujube, and longan 2kg.

[0027] The preparation method of the Chinese caterpillar fungus beverage described in the present embodiment comprises the steps:

[0028] (1) Take a selected amount of the spore bundles of the Cordyceps cicadae, roses, mulberry leaves, mint, medlar, licorice, mulberry, jujube, longan and mix, after being crushed into 100-mesh powder, add the The total amount of raw materials is mixed with 5 times the amount of water, and the obtained slurry is processed by a high-shear emulsifier with a rotation speed of 5000rpm. The feed liquid processed by the emulsifier is further ultrafinely pulverized by a high-pressure high-shear homogenizer , the working ...

Embodiment 2

[0033] Embodiment 2 Cicada chinensis drink

[0034] The composition of raw materials of the Cordyceps beverage described in this embodiment includes: 15kg of spore bundles of Cordyceps cicadae, 3kg of roses, 3kg of mulberry leaves, 0.5kg of mint, 5kg of medlar, 2kg of licorice, 2kg of mulberries, 3kg of jujube, longan 6kg.

[0035] The preparation method of the Chinese caterpillar fungus beverage described in the present embodiment comprises the steps:

[0036] (1) Take a selected amount of the spore bundles of the Cordyceps cicadae, roses, mulberry leaves, mint, medlar, licorice, mulberry, jujube, longan and mix, after being crushed into 100-mesh powder, add the The total amount of the raw materials is mixed with 15 times the amount of water, and the obtained slurry is processed by a high-shear emulsifier with a rotation speed of 5000 rpm, and the feed liquid processed by the emulsifier is further ultrafinely pulverized by a high-pressure high-shear homogenizer , the workin...

Embodiment 3

[0041] Embodiment 3 Cicada chinensis drink

[0042] The composition of the raw materials of the Cordyceps beverage described in this example includes: 10kg of spores of the Cordyceps cicadae, 4kg of roses, 2kg of mulberry leaves, 1kg of mint, 3kg of medlar, 4kg of licorice, 1kg of mulberry, 5kg of jujube, and 4kg of longan .

[0043] The preparation method of the Chinese caterpillar fungus drink described in the present embodiment comprises the steps:

[0044] (1) Take a selected amount of the spore bundles of the Cordyceps cicadae, roses, mulberry leaves, mint, medlar, licorice, mulberry, jujube, longan and mix, after being crushed into 100-mesh powder, add the The total amount of raw materials is mixed with 10 times the amount of water, and the obtained slurry is processed by a high-shear emulsifier with a rotation speed of 5000rpm. The feed liquid processed by the emulsifier is further ultrafinely pulverized by a high-pressure high-shear homogenizer , the working pressure...

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Abstract

The invention belongs to the technical field of foods and health-care products, particularly relates to an isaria cicadae miquel beverage, and further discloses a preparation method of the isaria cicadae miquel beverage. According to the isaria cicadae miquel beverage disclosed by the invention, isaria cicadae miquel is used as a main raw material, and medicine effects of rose flowers, mulberry leaves, mint, Chinese wolfberry fruits, licorice roots, mulberriees, Chinese jujubes, longans, haws, Chinese wolfberry fruits and / or rhizoma polygonati are used as auxiliary materials, so that the isaria cicadae miquel beverage can effectively enhance the immunity of human bodies, and has the efficacy of improving sleep, resisting weariness and the like.

Description

technical field [0001] The invention belongs to the technical field of food and health products, in particular to a cordyceps cicadae drink, and further discloses a preparation method thereof. Background technique [0002] Isaria cicadae Miquel, also known as Cicada, commonly known as Cordyceps, is the artificially cultivated Cicada (Isaria cicadae Miquel), which is a dry complex parasitic on cicada nymphs by the fungus Paecilomyces cicadae of the genus Cordyceps of the family Ergotaceae. Fungus. Among the 504 species of Cordyceps that have been discovered in the world, Cordyceps cicadae and Cordyceps sinensis are only two of them. They are one of the traditional precious Chinese medicinal materials in China. They are mainly distributed in Sichuan, Jiangsu, Zhejiang, Fujian, Anhui and Yunnan provinces in China. and so on. [0003] Cordyceps cicadae is a wonderful creature with the morphological characteristics of "animal" and "plant". Its root is the larva body of cicada; ...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L2/84A23L33/10A23L33/105A23L31/00
CPCA23L2/02A23L2/52A23L2/84A23V2002/00A23V2200/30A23V2200/324A23V2200/322A23V2200/31A23V2250/208A23V2250/21A23V2300/31
Inventor 张凌芝詹奎沈瑞金
Owner 安徽虫草源生物科技有限公司
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