The invention discloses edible mushroom health-care wine and a preparation method thereof, which belong to the technical field of brewing of health-care wine. The invention adopts the technical scheme that the edible mushroom health-care wine comprises the following ingredients: sorghum, corn, wheat, rice, sticky rice, edible mushrooms, Isaria cicadae, cordyceps militaris, white chrysanthemums, radix astragali, fructus lycii, angelica sinensis, fructus schizandrae, lotus leaves, mulberry leaves, radix glycyrrhizae and honey. The preparation method comprises the following steps: fermenting the edible mushrooms alone, fermenting edible mushroom fermentation broth and part of Chinese herbal medicines and cereals, and soaking the Isaria cicadae, the white chrysanthemums and crude medicines of the lotus leaves, the mulberry leaves and the like with raw wine by stages subsequently, so as to form the health-care wine. All the crude traditional Chinese medicines are scientific and reasonable in matching and appropriate in dosage, the fermentation process and the soaking time are appropriate, and the effective ingredients of all the traditional Chinese medicines can be released into Baijiu; the health-care wine has the effects of regulating internal organs of a human body, tonifying Qi, dredging collaterals, balancing yin and yang, relaxing the muscles, stimulating the blood circulation and the like, so that the immunity of the human body is enhanced, and the health-care effect is obvious.