Preparation method of beautiful wine of Isaria cicadae

Abstract

The invention relates to a preparation method of beautiful Isaria cicadae wine. The method comprises the followings steps: a step 1: bacterial strains of Isaria cicadae are pressed on the surface of a medium with a porous cover plate in a solid culture process; a step 2: when coremium grows from small pores to a suitable height, coremium at the part where the cover plate and the medium are contacted and the medium are separated; a step 3: the cover plate and coremium which grows in the cover plate are placed in a container together; a step 4: wine is placed in the container; and a step 5: the wine is stored. The preparation method guarantees uniform growth vigor of coremium, eliminates suspension phenomenon of wine due to long time immersion of the medium in the wine, so that quality of the Isaria cicadae wine is guaranteed.

Description

technical field

[0001] The invention relates to a method for preparing cicada flower wine, in particular to a method for cultivating cicada flower with a cover plate with holes, and then preparing cicada flower wine. Background technique

[0002] Cicadae (Isaria cicadae Miquel) belongs to the kingdom Fungi, phylum Ascomycota, subdivision Discomycotina, class Copromycetes, order Hypocreales, family Cordyceps, genus Isaria.

[0003] Cicada is a precious Chinese medicinal material in my country, and it is a kind of Cordyceps fungus that parasitizes on cicadas (commonly known as "cicadas"). Its medicinal use has a history of more than 1,000 years. It is one of the traditional precious medicinal materials in my country and has various medicinal values. The main ingredients are: adenosine, cordyceps polysaccharide, cordycepic acid (mannitol), cordycepin, uracil, sterols, alkaloids, vitamins, inorganic salts, mineral elements, etc.

[0004] Cicada has the function of regulating h...

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