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Grape wine for soothing nerves and tonifying Qi, and preparation method thereof

A wine and fresh grape technology, applied in the field of wine, can solve the problems of single drug effect and poor taste, and achieve the effects of rich nutrition, refreshing taste and improving human immunity

Inactive Publication Date: 2018-08-17
安徽省旌一农业旅游发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Wine is a delicious drink, and health-care wine is an ideal green food, which is in line with the current trend of advocating health care, but the existing wine has a single medicinal function and poor taste. Has great market potential

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A wine for calming the nerves and tonifying qi, the raw materials of which include by weight: 100 parts of fresh grapes, 6 parts of mulberry, 12 parts of lychee meat, and 3 parts of Chinese herbal medicine extract;

[0029] Wherein, the raw material of described Chinese herbal medicine extract comprises: jujube kernel, polygala, sealwort, Codonopsis pilosula, Ligustrum lucidum, Baiziren, licorice; The ratio is 16:1:6:4:5:0.5:9;

[0030] The preparation process of the Chinese herbal medicine extract is as follows:

[0031] Grinding the dried Jujube Seed, Polygala, Polygonatum, Codonopsis Codonopsis, Ligustrum lucidum, Baiziren, and Glycyrrhizae into coarse powder on a Chinese herbal medicine grinder, and then into fine powder on an ultrafine grinder;

[0032] Mix jujube seed, polygala, sealwort, Codonopsis pilosula, Ligustrum lucidum, Baiziren, and licorice powder, add it to white wine and soak it for 28 days, put it on a microwave extraction reaction apparatus, and ext...

Embodiment 2

[0036] A kind of tranquilizing and invigorating wine, its raw material comprises by weight: 80 parts of fresh grapes, 10 parts of mulberry, 8 parts of lychee meat, 7 parts of Chinese herbal medicine extract;

[0037] Wherein, the raw material of described Chinese herbal medicine extract comprises: jujube kernel, polygala, sealwort, Codonopsis pilosula, Ligustrum lucidum, Baiziren, licorice; The ratio is 12:5:2:8:1:3:3;

[0038] The preparation process of the Chinese herbal medicine extract is as follows:

[0039] Grinding the dried Jujube Seed, Polygala, Polygonatum, Codonopsis Codonopsis, Ligustrum lucidum, Baiziren, and Glycyrrhizae into coarse powder on a Chinese herbal medicine grinder, and then into fine powder on an ultrafine grinder;

[0040] Mix jujube seed, polygala, sealwort, Codonopsis pilosula, Ligustrum lucidum, Baiziren, and licorice powder, add it to white wine and soak for 32 days, put it on a microwave extraction reaction apparatus, and extract it at a power ...

Embodiment 3

[0044] A kind of tranquilizing and invigorating wine, its raw material comprises by weight: 95 parts of fresh grapes, 7 parts of mulberry, 11 parts of lychee meat, 4 parts of Chinese herbal medicine extract;

[0045] Wherein, the raw material of described Chinese herbal medicine extract comprises: jujube kernel, polygala, sealwort, Codonopsis pilosula, Ligustrum lucidum, Baiziren, licorice; The ratio is 15:2:5:5:4:1:8;

[0046] The preparation process of the Chinese herbal medicine extract is as follows:

[0047]Grinding the dried Jujube Seed, Polygala, Polygonatum, Codonopsis Codonopsis, Ligustrum lucidum, Baiziren, and Glycyrrhizae into coarse powder on a Chinese herbal medicine grinder, and then into fine powder on an ultrafine grinder;

[0048] Mix the jujube seed, polygala, sealwort, Codonopsis pilosula, Ligustrum lucidum, Baiziren, and licorice powder, add it to white wine and soak it for 29 days, put it on a microwave extraction reaction apparatus, and extract it at a ...

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PUM

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Abstract

The invention discloses a grape wine for soothing nerves and tonifying Qi. The grape wine is characterized by being prepared from the raw materials: fresh grapes, mulberries, litchi pulps and Chineseherb extracts. The invention also discloses a preparation method of the grape wine for soothing nerves and tonifying Qi. The grape wine for soothing nerves and tonifying Qi provided by the invention is rich in nutrition and capable of improving the human immunity, and has the effects on delaying aging, maintaining beauty and keeping young; by adding the Chinese herb extracts for compatibility use,the grape wine for soothing nerves and tonifying Qi provided by the invention has the effects on soothing nerves and tonifying Qi, and is capable of remarkably improving symptoms such as palpitationand insomnia, palpitation due to alarm, body tired fatigue, spleen deficiency and reduced appetite, and blurred vision. The method provided by the invention is simple and easy to operate, can be usedfor industrial production, and has a wide market prospect.

Description

technical field [0001] The invention relates to the technical field of wine, in particular to a wine for calming the nerves and invigorating energy and a preparation method thereof. Background technique [0002] "Health food is the food of the 21st century". In recent years, various health products based on the theory of "the same origin of medicine and food" have been favored by consumers, and health food has become a new trend of consumption. Wine is a delicious drink, and health-care wine is an ideal green food, which is in line with the current trend of advocating health care, but the existing wine has a single medicinal function and poor taste. Has great market potential. [0003] Mulberry is sweet and cold in nature and has the functions of nourishing the liver and kidney, promoting body fluid and moistening dryness, and blackening eyes. The fruit of mulberry is rich in active protein, vitamins, amino acids, carotene, minerals, resveratrol, anthocyanins, etc. Compos...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G1/022A61K36/8969A61P25/20A61P1/14
CPCC12G1/02A61K36/14A61K36/344A61K36/484A61K36/638A61K36/69A61K36/725A61K36/8969A61P1/14A61P25/20A61K2300/00
Inventor 吴峰
Owner 安徽省旌一农业旅游发展有限公司
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