Mulberry fruit healthy tea
A technology of health-preserving tea and mulberry fruit tea, which is applied in the direction of tea substitutes, etc., to achieve the effect of promoting digestion, moisturizing intestines and defecation, and inhibiting human obesity
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Embodiment approach example 1
[0014] Cassia seed 25g%, barley tea 15g%, mulberry 20g%, licorice 10g%, jasmine tea 10g%, chrysanthemum 5g%, Jiaogulan 5g%, rhodiola 5g%, hawthorn 5g% , high-temperature cooking liquid to filter the slag, and can be filled and sealed according to the canning process or bottled.
Embodiment approach example 2
[0016] According to above-mentioned mulberry tea formula raw material, it is pulverized and sterilized and packed into small cloth tea bag to form bagged tea, soaked in boiling water for 15 minutes and then drunk.
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