Wine agent for internal administration and external application for treating bruising injuries
A technology of bruises and liquor, which is applied in the field of traditional Chinese medicine, can solve the problems of fracture patients affecting work and life, slow drug effect, and many patients with swelling and pain, and achieve the effects of strict compatibility, simple preparation method, and scientific and reasonable formula
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Embodiment 1
[0039] An internal and external wine preparation for treating bruises, which contains the following components in parts by weight:
[0040] Notoginseng 20, Angelica 10, Paeoniae Alba 10, Radix Paeoniae Rubra 20, Peach Kernel 10, Safflower 15, Drynaria Drynaria 10, Dipsacus 10, Sumac 15, Moutan Cortex 10, Turmeric 7, Stir-fried Aurantii 10, Fangfeng 10, Sanleng 15, Campanulaceae 10, Licorice 15, Akebia 10, Calcined Natural Copper 10, Ground Beetle 10, Dried Blood 10;
[0041] The preparation method is as follows: add grain wine with an alcohol content of 50° 5 times the weight of the above-mentioned medicinal materials, soak for 38 days, filter out the medicinal residues, and seal and store to obtain "wine preparation 1".
Embodiment 2
[0043] An internal and external wine preparation for treating bruises, which contains the following components in parts by weight:
[0044] Notoginseng 30, Angelica 15, Paeoniae Alba 5, Radix Paeoniae Rubra 20, Peach Kernel 10, Safflower 10, Drynaria Drynaria 10, Dipsacus 10, Sumac 15, Moutan Cortex 8, Turmeric 10, Stir-fried Citrus aurantium 10, Fangfeng 10, Sanleng 15, Bellflower 10, Licorice 13, Akebia 10, Calcined Natural Copper 10, Ground Beetle 10, Dried Blood 10;
[0045]The preparation method is as follows: add grain wine with an alcohol content of 55° five times the weight of the above-mentioned medicinal materials, soak for 42 days, filter out the medicinal residues, and seal and store to obtain "wine preparation 2".
Embodiment 3
[0047] An internal and external wine preparation for treating bruises, which contains the following components in parts by weight:
[0048] Notoginseng 15, Angelica 15, Paeoniae Alba 10, Radix Paeoniae Rubra 20, Peach Kernel 16, Safflower 15, Drynaria Drynaria 10, Dipsacus 10, Sumac 13, Moutan Cortex 10, Turmeric 7, Stir-fried Aurantium 10, Fangfeng 10, Sanleng 15, Campanulaceae 10, Licorice 20, Akebia 10, Calcined Natural Copper 10, Ground Beetle 10, Dried Blood 12;
[0049] The preparation method of Liquor 1-3 is as follows: add 5 times the weight of the above-mentioned medicinal materials with grain wine with an alcohol content of 50°, soak for 45 days, filter out the medicinal residues, and seal and store to obtain "Liquor 3".
[0050] Liquor 1-3 usage method: take orally twice a day, 15-20ml each time. Apply 5-10ml of wine for external use on the affected area, once a day in the morning and evening, and massage fully if necessary. It can be taken orally or externally al...
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