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Cooking control method and cooking control device, pressure cooking appliance

A technology for cooking appliances and control methods, applied in the fields of cooking control methods, cooking control devices, and pressure cooking appliances, capable of solving the problems of inability to accurately control the temperature of ingredients, and inability to detect the temperature of ingredients, etc.

Active Publication Date: 2019-01-04
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, since the temperature sensor of the existing pressure cooking appliance is generally arranged outside the inner pot or on the top of the upper cover, it cannot directly detect the temperature of the ingredients in the pot, so it is impossible to achieve precise control of the temperature of the ingredients during the cooking process. Especially for the precise temperature control needs of low-temperature and slow-cooking cooking, the existing pressure cooking appliances cannot meet

Method used

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  • Cooking control method and cooking control device, pressure cooking appliance
  • Cooking control method and cooking control device, pressure cooking appliance
  • Cooking control method and cooking control device, pressure cooking appliance

Examples

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Effect test

Embodiment 1

[0057] Example 1: Accurate temperature control cooking program

[0058] Such as Figure 4 As shown, the precise temperature control cooking program according to the embodiment of the present invention specifically includes the following process steps:

[0059] Step 402, when the first sensing module 1142 and the second sensing module 1144 can receive sensing signals from each other, acquire the set temperature and set cooking time contained in the precise temperature control request.

[0060] In order to be able to normally execute the precise temperature control cooking program of the pressure cooking appliance, it is necessary to detect in advance whether the wireless transmission module 114 of the pressure cooking appliance senses normally. The precise temperature control request executes the precise temperature control cooking program. Specifically, the precise temperature control request includes the set temperature and the set cooking time input by the user. Further, th...

Embodiment 2

[0072] Embodiment 2: other conventional preset cooking programs

[0073] Such as Figure 5 As shown, other preset cooking programs according to embodiments of the present invention specifically include the following process steps:

[0074] Step 502, acquiring the target working temperature and target working pressure included in the cooking instruction, and starting the heating program to start timing.

[0075] Step 504 , receiving the real-time working temperature and real-time working pressure in the pot body respectively detected by the temperature detection module 106 and the pressure detection module 108 .

[0076] When the cooking instruction input by the user is to start and execute other conventional preset cooking programs, the temperature detection module 106 and the pressure detection module 108 of the pressure cooking appliance detect the real-time working temperature and real-time working pressure in the pot body, and then combined with the user-input The target...

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PUM

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Abstract

The invention provides a cooking control method, a cooking control device and a pressure cooking appliance. The cooking control method comprises the following steps: receiving a cooking instruction input by a user; judging whether an accurate temperature control request is carried in the cooking instruction; if yes, starting and executing a precise temperature control cooking program of the pressure cooking appliance according to the precise temperature control request; if not, starting other preset cooking programs of the pressure cooking appliance to execute correspondingly according to thecooking instruction. The technical proposal of the invention not only realizes conventional pressure cooking, but also realizes pressure cooking with precise temperature control, meets the requirementof low-temperature slow stewing cooking for precise temperature control of food, and improves user experience.

Description

technical field [0001] The invention relates to the technical field of household electrical appliances, in particular to a cooking control method, a cooking control device and a pressure cooking appliance. Background technique [0002] At present, pressure cooking appliances, such as electric pressure cookers, can realize high-temperature and high-pressure pressure cooking, can quickly cook ingredients, save time and electricity, and have been widely concerned and used. However, since the temperature sensor of the existing pressure cooking appliance is generally arranged outside the inner pot or the top of the upper cover, it cannot directly detect the temperature of the ingredients in the pot, so during the cooking process, it is impossible to accurately control the temperature of the ingredients. Especially for the precise temperature control requirement of low-temperature and slow-cooking cooking, the existing pressure cooking appliances cannot meet it. [0003] Therefor...

Claims

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Application Information

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IPC IPC(8): A47J27/086A47J27/00A47J36/00
CPCA47J27/004A47J27/086A47J36/00A47J2201/00A47J2202/00
Inventor 莫荣康杨兴国
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD