Super-sensitive protein complex enzyme preparation and preparation method and application thereof

A protein compound enzyme and compound enzyme technology, which is applied in the directions of botanical equipment and methods, biochemical equipment and methods, and applications, can solve the problems of citrus prone to Huanglongbing, low rate of fecal degradation, and low yield of rice in cold regions, etc. Achieve the effect of reducing breeding costs, living in a comfortable environment for pigs, and avoiding adverse effects

Active Publication Date: 2019-04-16
哈尔滨森荞生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to solve the problems of low degradation rate of feces in the existing bacterial agent fermentation bed, large thickness of litter, low yield of rice in cold regions and pesticide residues, and citrus prone to Huanglongbing, the present invention provides a hypersensitive protein complex Enzyme preparation and preparation method thereof, the technical scheme adopted is as follows:

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] This embodiment provides a protein compound enzyme preparation, which is prepared by fermenting compound enzyme, zeolite powder, glucose and water; the compound enzyme is composed of superoxide dismutase, bromelain, cellulase, Composition of lipase, amylase, oligosaccharide and papain; of which:

[0027] 5.72 parts by weight of compound enzyme; 3.8 parts by weight of zeolite powder; 0.39 parts by weight of glucose; 7.6 parts by weight of water;

[0028] 5.72 parts by weight compound enzyme is made up of 0.1 parts by weight superoxide dismutase, 1.5 parts by weight bromelain, 2 parts by weight cellulase, 1 part by weight lipase, 1 part by weight amylase, 0.05 parts by weight oligosaccharide enzyme and 0.07 parts by weight part papain.

[0029] This embodiment also provides a preparation method of the above-mentioned protein complex enzyme preparation, the preparation method is to combine superoxide dismutase, bromelain, cellulase, lipase, amylase, oligosaccharide enzyme...

Embodiment 2

[0031] This embodiment provides a protein compound enzyme preparation, which is prepared by fermenting compound enzyme, zeolite powder, glucose and water; the compound enzyme is composed of superoxide dismutase, bromelain, cellulase, Composition of lipase, amylase, oligosaccharide and papain; of which:

[0032] 8.82 parts by weight of compound enzyme; 5.7 parts by weight of zeolite powder; 1.14 parts by weight of glucose; 11.4 parts by weight of water;

[0033] 8.82 parts by weight compound enzyme is made up of 0.15 parts by weight superoxide dismutase, 2.5 parts by weight bromelain, 3 parts by weight cellulase, 1.5 parts by weight lipase, 1.5 parts by weight amylase, 0.07 parts by weight oligosaccharide enzyme and 0.1 parts by weight part papain.

[0034] This embodiment also provides a preparation method of the above-mentioned protein complex enzyme preparation, the preparation method is to combine superoxide dismutase, bromelain, cellulase, lipase, amylase, oligosaccharide...

Embodiment 3

[0036]This embodiment provides a protein compound enzyme preparation, which is prepared by fermenting compound enzyme, zeolite powder, glucose and water; the compound enzyme is composed of superoxide dismutase, bromelain, cellulase, Composition of lipase, amylase, oligosaccharide and papain; of which:

[0037] 7.26 parts by weight of compound enzyme; 4.2 parts by weight of zeolite powder; 0.78 parts by weight of glucose; 9.4 parts by weight of water;

[0038] 7.26 parts by weight compound enzyme is by 0.12 parts by weight superoxide dismutase, 2 parts by weight bromelain, 2.5 parts by weight cellulase, 1.3 parts by weight lipase, 1.2 parts by weight amylase, 0.06 parts by weight oligosaccharide enzyme and 0.08 parts by weight part papain.

[0039] This embodiment also provides a preparation method of the above-mentioned protein complex enzyme preparation, the preparation method is to combine superoxide dismutase, bromelain, cellulase, lipase, amylase, oligosaccharide enzyme, ...

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Abstract

The invention discloses a super-sensitive protein complex enzyme preparation and a preparation method and application thereof, and belongs to the technical field of enzyme preparations. The protein complex enzyme preparation is prepared by fermenting complex enzyme, zeolite powder, glucose and water; the composite enzyme consists of superoxide dismutase, bromelain, cellulase, lipase, amylase, oligosaccharide enzyme and papain. The invention also provides a preparation method and application of the protein complex enzyme preparation. The protein complex enzyme preparation can effectively degrade excrement; after the super-sensitive protein complex enzyme is added into a padding, the degradation speed of pig excrement can be accelerated; a scientific and environment-friendly production management mode is achieved; a healthy pig raising mode is established; and nutritional and safe pork is produced. Meanwhile, the service life of the padding can be prolonged, the breeding cost can be reduced, the thickness of the padding can be reduced, the manufacturing cost of the pig fermentation bed can be greatly reduced, and damage to pigs caused by over-high temperature of the padding can be avoided.

Description

technical field [0001] The invention relates to a hypersensitive protein compound enzyme preparation and its preparation method and application, belonging to the technical field of enzyme preparations. Background technique [0002] At present, the commonly used bacterial agent fermentation beds are mostly made of sawdust, wood chips and rice husks, and the thickness of the pads is 0.7-1.0 meters. However, the prices of sawdust and wood chips have been high, and the cost of making fermentation beds for farmers is relatively high. , and because of the "dead bed" of bacterial agent death, it is constantly replaced, and the daily nursing work is labor-intensive. The microbial fermentation bed has not been widely promoted. Due to the poor degradation effect, it cannot effectively degrade the feces, and the purification effect is not good, and the temperature of the microbial fermentation bed usually rises during the fermentation process, which makes it unsuitable for the growth o...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K1/015A01G22/22A01G13/00A01G17/00C12N9/00
CPCA01G13/00A01G17/005A01G22/22A01K1/0154A01K1/0155C12N9/00Y02A40/28
Inventor 于凯波
Owner 哈尔滨森荞生物科技有限公司
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