Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Lutein ester seabuckthorn juice and preparation method thereof

A technology of lutein ester and seabuckthorn juice, which is applied in the field of functional beverages, can solve the problems such as no reports of lutein ester and seabuckthorn juice, prevent macular degeneration and retinitis pigmentosa, strengthen heart function, and reduce drusen Effect

Inactive Publication Date: 2019-10-11
辽宁眼宝生物科技股份有限公司
View PDF9 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, there are seabuckthorn processed products in the domestic market, such as seabuckthorn beverage, seabuckthorn ice wine, seabuckthorn capsule, seabuckthorn oral liquid, seabuckthorn yogurt, etc., but there is no report about lutein ester seabuckthorn juice

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Lutein ester seabuckthorn juice, including ingredients by weight percentage: 35% seabuckthorn pulp, 0.48% lutein ester, 12% apple juice, 12% preserved fruit syrup, 8% white sugar, 2% xanthan gum, 0.002% Malt powder essence, 0.001% malic acid, the rest is purified water.

Embodiment 2

[0023] Lutein ester sea buckthorn juice, including ingredients by weight percentage: 25% sea buckthorn pulp, 0.4% lutein ester, 10% apple juice, 10% preserved fruit syrup, 5% white sugar, 1% xanthan gum, 0.001% Malt powder essence, 0.001% malic acid, the rest is purified water.

Embodiment 3

[0025] Lutein ester seabuckthorn juice, including ingredients by weight percentage: 40% seabuckthorn pulp, 0.5% lutein ester, 15% apple juice, 15% preserved fruit syrup, 10% white granulated sugar, 2% xanthan gum, 0.002% Malt powder essence, 0.002% malic acid, the rest is purified water.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to lutein ester seabuckthorn juice and a preparation method thereof. According to the lutein ester seabuckthorn juice, seabuckthorn fruits are selected as a raw material, luteinester is added, and the juice keeps original nutrients of the seabuckthorn fruits, combines the functions of the lutein ester, and has various health care functions. The lutein ester seabuckthorn juice is prepared from, by weight, 25-40% of seabuckthorn pulp, 0.5-0.32% of the lutein ester, 10-15% of apple juice, 10-15% of preserved fruit syrup, 5-10% of white granulated sugar, 1-2% of xanthan gum,0.001-0.002% of malt powder essence, 0.001-0.002% of malic acid and the balance pure water.

Description

technical field [0001] The invention relates to a functional beverage, in particular to a lutein ester seabuckthorn juice and a preparation method thereof. Background technique [0002] Lutein ester is an important carotenoid fatty acid ester. After natural lutein ester is ingested in the human body, it will be hydrolyzed into free lutein under the action of human lipase. Lutein has a regulatory effect on cellular immunity and can enhance immunity. Lutein has the functions of filtering blue light and anti-oxidation, and is a key nutrient element to help teenagers develop their eyes. Lutein is deposited in high concentrations in the macula of the human eye fundus. It can be used as an absorber of near-ultraviolet blue light. It can protect the retina by capturing free radicals, preventing or reducing oxidation and free radical damage to the retina, and can effectively reduce aging. Incidence of macular degeneration. [0003] In addition to rich in protein, fat and carbohyd...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L33/10A23L2/46
CPCA23L2/02A23L2/46A23L2/52A23V2002/00A23L33/10A23V2200/326A23V2200/30A23V2200/32A23V2250/5086A23V2250/044
Inventor 林晶莹范宇高希明宋贵文
Owner 辽宁眼宝生物科技股份有限公司
Features
  • Generate Ideas
  • Intellectual Property
  • Life Sciences
  • Materials
  • Tech Scout
Why Patsnap Eureka
  • Unparalleled Data Quality
  • Higher Quality Content
  • 60% Fewer Hallucinations
Social media
Patsnap Eureka Blog
Learn More

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com